LINGUINE WITH TOMATO-BASIL CLAM SAUCE
Steps:
- In a saucepan of boiling water blanch tomatoes, 2 or 3 at a time, 10 seconds and transfer to a bowl of ice and cold water. Peel, seed, and dice tomatoes.
- In a large heavy kettle steam clams in water, covered, over moderately high heat 5 to 10 minutes, checking after 5 minutes and transferring them as they open to a bowl. (Discard any clams that are unopened after 10 minutes.) Remove kettle from heat, reserving liquid.
- In a 6-quart kettle bring 4 quarts salted water to a boil and cook linguine until al dente. Drain linguine in a colander.
- While linguine is cooking, with a small knife remove meat from the largest 24 clams, discarding shells, and in a food processor pulse just until chopped coarse. Into reserved clam liquid stir chopped clams, tomatoes, garlic, oil, and red pepper flakes and simmer 2 minutes. Add linguine, basil, remaining 12 clams in their shells, and any liquid in bowl and toss well with salt and pepper to taste.
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md Md robel men
[email protected]This dish is a winner! The sauce is delicious and the clams are cooked perfectly. I highly recommend this recipe.
Samuel Oluwatobiloba
[email protected]This is my go-to recipe for linguine with tomato basil clam sauce. The sauce is always flavorful and the clams are cooked perfectly. I love serving this dish with a side of steamed vegetables.
kamrul hossen
[email protected]I've made this dish several times and it's always a hit. The sauce is flavorful and the clams are always cooked perfectly. I love serving this dish with a side of crusty bread.
KAMRAN CHEEMA
[email protected]This is a great recipe! The sauce is delicious and the clams are always cooked perfectly. I love serving this dish to my guests.
Chase hudson
[email protected]I made this dish for my friends last night and they loved it! The sauce was so flavorful and the clams were cooked perfectly. I will definitely be making this again.
MD Ibraheem Khan
[email protected]This is one of my favorite pasta dishes. The sauce is always a hit with my family and friends. I highly recommend this recipe!
Silviya Radkova
[email protected]I love this recipe! The sauce is so flavorful and the clams are always cooked perfectly. This is a great dish to serve for a special occasion.
Sean Younts
[email protected]This dish was easy to make and so delicious! The sauce was light and flavorful, and the clams were cooked perfectly. I will definitely be making this again.
Naqib Khan
[email protected]I followed the recipe exactly and the dish turned out amazing! The sauce was rich and flavorful, and the clams were cooked to perfection. This is a keeper!
PARVEEN Akter
[email protected]This is my new favorite pasta dish! The sauce is incredible and the clams are so tender. I highly recommend this recipe.
Peace Gbolonyo
[email protected]I made this dish last night and it was delicious! The sauce was so flavorful and the clams were cooked perfectly. I will definitely be making this again.
Olajumoke Bamidele
[email protected]This linguine with tomato basil clam sauce was a hit with my family! The sauce was flavorful and light, and the clams were cooked perfectly. I will definitely be making this dish again.