Super moist and decadent, but easy-to-make cake! Dust with confectioner's sugar if desired.
Provided by Lisa S.
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
- Combine cake mix, pudding mix, oil, eggs, water, sour cream, and vanilla. Beat until smooth. Stir in chocolate chips. Pour batter into prepared pan.
- Bake for 1 hour. Allow to cool.
Nutrition Facts : Calories 515.8 calories, Carbohydrate 49.5 g, Cholesterol 70.4 mg, Fat 35.2 g, Fiber 2.2 g, Protein 6.1 g, SaturatedFat 9.4 g, Sodium 520.6 mg, Sugar 30.7 g
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pranta Barua
[email protected]I'm not a huge fan of chocolate chip cake, but this one is really good. It's moist and chocolatey without being too sweet.
H.A Hacker
[email protected]This cake is so easy to make and it's always delicious. I highly recommend it.
Kashif Mehar
[email protected]I've made this cake several times and it's always a hit. It's perfect for any occasion.
Happy Akter
[email protected]This is a great recipe for a classic chocolate chip cake. It's not too sweet and it has a nice, dense texture.
Betsy Piersall
[email protected]I love this cake! It's so moist and chocolatey. I always get compliments on it when I make it.
Noljina Rana
[email protected]This cake is so easy to make and it always turns out great. I've even made it with different types of chocolate chips and it's always delicious.
Z Zahed
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now my go-to chocolate chip cake recipe.
Bret Laptalo
[email protected]This is the best chocolate chip cake I've ever had. It's so rich and decadent.
Sultan Ocak
[email protected]I've made this cake several times and it always turns out perfect. It's so moist and chocolatey.
Brandy Foxworth
[email protected]This cake was absolutely delicious! I made it for a party and it was a huge hit. Everyone loved it.