LITE COCONUT CAKE
This cake tastes so great that your guests won't know the calories are missing!
Provided by Sue Snow
Categories Desserts Cakes Cake Mix Cake Recipes White Cake
Time 1h30m
Yield 14
Number Of Ingredients 5
Steps:
- Prepare cake mix according to directions, using a 2 egg carton of egg substitute if desired. Bake in two 9 inch round layers; split layers horizontally when cool to make 4 layers.
- Blend together sugar, sour cream and coconut and chill. Spread all but 1 cup of this mixture between the layers. Blend the remaining cup of mixture with the whipped topping and spread on the top and sides of the cake. Seal cake in airtight container and refrigerate for at least one to three days before serving.
Nutrition Facts : Calories 289.4 calories, Carbohydrate 52.9 g, Cholesterol 2.8 mg, Fat 7.7 g, Fiber 1.4 g, Protein 3.1 g, SaturatedFat 4.2 g, Sodium 300.9 mg, Sugar 40.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
roshan thapa vlogs
[email protected]This cake was a bit dry for my taste, but the frosting was delicious. I think I would add more liquid to the cake batter next time. The coconut flavor was just right. I would make this cake again, but I would probably make some changes to the recipe.
Alusine m Turay (turayalusine1. com)
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion. The cake is moist and flavorful, and the frosting is light and fluffy. The coconut flavor is subtle, but it's definitely there. I love that this recipe i
Ashleigh Moore
[email protected]This cake was a bit too sweet for my taste, but my family loved it. They said it was the best coconut cake they've ever had. The cake was moist and fluffy, and the frosting was rich and creamy. The coconut flavor was a bit overpowering for me, but my
Haboon Axmed
[email protected]This cake was absolutely delicious! It was moist and fluffy, and the frosting was rich and creamy. The coconut flavor was just right, not too overpowering. I loved that this recipe was easy to follow and didn't require any special ingredients. I will
elsa woldu
[email protected]I was looking for a coconut cake recipe that was easy to make and didn't require any special ingredients, and this recipe fit the bill perfectly. The cake was moist and fluffy, and the frosting was rich and creamy. The coconut flavor was just right.
Carreston Walsh
[email protected]This cake was a breeze to make and it turned out so moist and delicious! The coconut flavor was perfect, not too overpowering. The frosting was also light and fluffy, and it paired perfectly with the cake. I will definitely be making this cake again.
Julio Santiago
[email protected]I've made this cake several times and it's always a winner. It's the perfect cake for any occasion. The cake is moist and flavorful, and the frosting is light and fluffy. The coconut flavor is subtle, but it's definitely there. I love that this recip
KEN TV
[email protected]This is my go-to recipe for coconut cake. It's always a hit with my family and friends. The cake is moist and fluffy, and the frosting is rich and creamy. The coconut flavor is just right. I love that this recipe is easy to follow and doesn't require
Childish Empty
[email protected]I was really excited to try this recipe, but I was disappointed. The cake was dry and crumbly, and the frosting was too sweet. I followed the recipe exactly, but something must have gone wrong. I will not be making this cake again.
Milett Neon
[email protected]This cake was delicious! I made it for a potluck and it was a huge hit. Everyone loved it. The cake was moist and fluffy, and the frosting was rich and creamy. The coconut flavor was just right, not too overpowering. I will definitely be making this
chakmake sindhuli
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. They said it was the best cake they've ever had. The cake was moist and fluffy, and the frosting was rich and creamy. The coconut flavor was a bit overpowering for me, but my kids didn
Miraz Hossen
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best coconut cake he's ever had. The cake was moist and fluffy, and the frosting was rich and creamy. The coconut flavor was perfect. I will definitely be making this cake
FlashOut247
[email protected]This cake was a disaster! The cake was dry and crumbly, and the frosting was too sweet. I followed the recipe exactly, but something must have gone wrong. I will not be making this cake again.
Bilal Multan
[email protected]I was a little skeptical about this recipe because I'm not a huge fan of coconut, but I was pleasantly surprised. The cake was moist and flavorful, and the frosting was rich and creamy. The coconut flavor was subtle, but it was definitely there. I wo
Erik O
[email protected]This cake was easy to make and turned out great! I used a 9x13 pan and it baked perfectly. The cake was moist and fluffy, and the frosting was light and airy. The coconut flavor was just right, not too overpowering. I will definitely be making this c
Asare Elisha
[email protected]I'm not a huge fan of coconut, but I really enjoyed this cake. The cake itself was light and fluffy, and the frosting was rich and creamy. The coconut flavor was subtle, but it was definitely there. I would definitely make this cake again.
Chayce B
[email protected]This coconut cake was a huge hit at my party! It was so moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this again.