LITTLE DIXIE POUND CAKE
A tiny pound cake made in a mini-loaf pan, perfect for just the two of you (or just the one of you with the need for pound cake! ;o) Also great for gift baskets or dinners for shut-ins. From TOH.
Provided by winkki
Categories Dessert
Time 40m
Yield 1 mini loaf
Number Of Ingredients 8
Steps:
- Cream butter and sugar together.
- Beat in egg.
- Combine flour and baking soda.
- Alternately add flour mixture and buttermilk to creamed mixture; add extracts.
- Pour into greased 5-3/4" x 3" x 2" loaf pan.
- Bake at 350F for 35 min or until tester comes out clean.
- Cool for 10 min, remove to wire rack and cool.
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MD Mamun Mamun
md-m@gmail.comThis recipe looks delicious! I'm definitely going to try it soon.
Nor Hosen
hosen.nor64@hotmail.comI'm excited to try this recipe with different flavor variations. I think it would be great with lemon zest or orange zest.
Asia islam Neha
asiai@hotmail.comThis cake is perfect for any occasion. It's simple enough for a weeknight dessert, but also elegant enough for a special occasion.
Thomas Pax
p_thomas88@yahoo.comThis recipe is a keeper! I'll definitely be making this again and again.
Mandy Msomi
m29@yahoo.comI can't wait to try this recipe! It looks so delicious.
MERLIN Media TV
m10@yahoo.comI love that this recipe uses simple ingredients that I always have on hand.
Crazy Love
love88@gmail.comThis cake is a classic for a reason. It's simple, yet elegant, and always a hit.
Ugochi Uzoigwe
uzoigwe.ugochi65@gmail.comI'm not much of a baker, but this recipe was so easy to follow. The cake turned out beautifully and it was delicious!
Triumph Virtuous
virtuous.t88@gmail.comThis is the best pound cake recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
Yogesh Thapa
yogesh_t45@hotmail.comI've made this cake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Gurvinder Singh
sgurvinder47@yahoo.comThis cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes fresh.
Capacity TV
capacity@yahoo.comI made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Lorry Louis
louislorry@yahoo.comThis pound cake is so good! It's light and fluffy, with a rich, buttery flavor. The glaze is the perfect finishing touch.
Thandwa Mkhwanazi
thandwa-m92@gmail.comThis cake is a winner! It's moist, flavorful, and has a beautiful golden crust. I'll definitely be making this again.
Carlos Hunibeb
c.hunibeb38@yahoo.comI've tried many pound cake recipes, but this one is by far the best. It's so easy to make and always turns out perfect. My family and friends love it!
Mi Na
na-mi14@aol.comThis Little Dixie Pound Cake is a delightful treat! The texture is moist and fluffy, with a slightly crispy crust. The flavor is rich and buttery, with a hint of vanilla and lemon. I especially enjoyed the glaze, which added a touch of sweetness and