Wonderfully marinated shrimp perfect for a dinner party appetizer! This makes tons of marinade so feel free to half the ingredients if you don't have three pounds of shrimp on hand.
Provided by KATHLEEN20
Categories Appetizers and Snacks Seafood Shrimp
Time 25m
Yield 12
Number Of Ingredients 14
Steps:
- Bring a large pot of lightly salted water to a boil. Add shrimp, and cook for about 5 minutes, until pink. Drain and set aside.
- Place the onion and green pepper in a large bowl. Add vegetable oil, ketchup, cider vinegar, sugar, mustard, and capers. Season with garlic powder, Worcestershire sauce, salt, pepper and hot sauce, and mix until well blended. Place shrimp into the bowl with the sauce, cover, and refrigerate until thoroughly chilled. Serve cold.
Nutrition Facts : Calories 335.2 calories, Carbohydrate 16.9 g, Cholesterol 172.9 mg, Fat 20.8 g, Fiber 1.8 g, Protein 21.2 g, SaturatedFat 3.2 g, Sodium 1334.9 mg, Sugar 12.7 g
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Zaac Ug
[email protected]These shrimp are delicious! I love the combination of sweet and sour.
Nabakooza Brenda
[email protected]I've never made pickled shrimp before, but this recipe was easy to follow and the results were delicious. I'll definitely be making these again.
RaNae West
[email protected]These pickled shrimp are a great appetizer or snack. They're easy to make and they're always a hit with my guests.
Amaeze allison
[email protected]I love this recipe! The shrimp are always perfectly cooked and the brine is delicious. I highly recommend it.
Rabiu Isyaku
[email protected]These shrimp are amazing! They're so easy to make and they're always a hit with my family and friends.
Kacy Cole
[email protected]I'm not a huge fan of pickled shrimp, but I thought I'd give this recipe a try. I was pleasantly surprised! The shrimp were tender and flavorful, and the brine was just the right amount of tangy.
Rubab Asghar
[email protected]These pickled shrimp are so easy to make and they're always a crowd-pleaser. I love serving them at parties or picnics.
SK BOY
[email protected]I've made this recipe several times now, and it's always a hit with my friends and family. The shrimp are always perfectly cooked and the brine is delicious. I highly recommend this recipe!
Razak Memon
[email protected]These shrimp are delicious! I marinated them for 24 hours before cooking, and they were so tender and flavorful. I served them with a simple salad and some crusty bread, and it was a perfect meal.
Detwa Bongre Ajo
[email protected]I love pickled shrimp, and this recipe is one of the best I've tried. The shrimp are so plump and juicy, and the brine is flavorful without being overpowering.
Purushottam Sakhakarmi
[email protected]These pickled shrimp are amazing! The brine is perfectly balanced and the shrimp are so tender and flavorful. I'll definitely be making these again and again.