LOADED BAKED POTATO-SKINS CASSEROLE
Ready, Set, Cook! Special Edition Contest Entry: I did this first to see how the kids would like it. This is, to me, a Potato Skin/Baked Potato recipe combined. There are so many ways to do this but I decided to make this one basic & simple to start with. You can always add different items, such as broccoli or chili or stuff like that. I made it into a casserole so it can feed more people. Great for large family gatherings or events.
Provided by maksh4
Categories One Dish Meal
Time 1h5m
Yield 1 10x14 dish, 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Butter bottom & sides of casserole dish.
- Press Simply Potatoes Shredded Hash Browns along the bottom of the casserole dish, lightly salt & pepper potatoes.
- Sprinkle Cheddar Cheese and Bacon all over the shredded hash browns (do not mix). Use spray butter & lightly spray entire ingredients. Bake in oven at 350* for 15 minutes, then broil for the last 3-5 minutes or until golden brown.
- Remove from oven, let cool to the touch. While still warm, spread sour cream over entire ingredients, covering completely. Sprinkle with Cilantro and Garlic Powder, Paprika, Salt & Pepper to taste. Next add roughly chopped Red Bell Peppers and Green Onions. Once covered with those ingredients, use Simply Potatoes Diced Potatoes with Onion and layer covering entire ingredients. Lightly spray-butter potatoes. Then sprinkle lightly over diced potatoes with the remaining bacon, cheddar cheese & chives.
- Bake approximately 40-45 minutes and cheese turns a golden brown.
- Side Note: After plated, serve with a light dollop of Sour Cream to top it off and if wanted -- a sprinkle or two of any of the following: Chives, Green Onions, Paprika, Parsley or whatever makes it look pretty to you. :).
- *Prep time includes the pre-baking of bottom layer to crust it. Cook time is to fully cook the potatoes through.
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Shaimah Farah
[email protected]This recipe is a great way to use up leftover baked potatoes. It's also a great dish to bring to a potluck or party.
Samantha Giles
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can customize it with my favorite toppings.
Ngawang Lhaden
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe for a party or potluck.
Tracy Isted
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a great dish to make ahead of time.
Heinrich Coetzer
[email protected]I made this casserole for my family and they all loved it. It's a great recipe for a family dinner.
Rishikesh Kumar
[email protected]This recipe is a keeper! I'll definitely be making it again.
M anwar shezad
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
Lukman Budeis
[email protected]I'm not a big fan of potato skins, but I loved this casserole. The crispy skins and melted cheese were delicious.
Munkhzaya Khishignyam
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the crispy potato skins and melted cheese.
Fija Nisha
[email protected]I've made this casserole with different types of cheese and toppings. My favorite combination is cheddar cheese, bacon, and sour cream.
Javeed Kichala
[email protected]This recipe is a great starting point, but I like to add my own personal touches. I usually add some chopped bacon and green onions.
Lincoln Hoam
[email protected]I found that the casserole was a little dry. I think I'll add some more milk or cream next time.
heather stutzman
[email protected]This recipe was a little too salty for my taste. I think I'll use less salt next time.
London Vang
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can customize it with my favorite toppings.
navajo jo
[email protected]This recipe is a great way to use up leftover baked potatoes. It's also a great dish to bring to a potluck or party.
forward mutevera
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. The crispy potato skins, melted cheese, and flavorful toppings are irresistible.
panda_bread
[email protected]This loaded baked potato skins casserole was a hit at my last party! It was easy to make and everyone loved it.