LOADED DEVILED EGGS
Make and share this Loaded Deviled Eggs recipe from Food.com.
Provided by ratherbeswimmin
Categories < 60 Mins
Time 37m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Cut eggs in half lengthwise; remove yolks and place in a small bowl.
- Mash yolks with a fork; add cheese, mayonnaise, sour cream, salt, and pepper; stirring until smooth.
- Fill egg whites with yolk mixture.
- Top with crumbled bacon and green onions.
- Eggs can be stuffed up to 1 day ahead and stored, covered, in refrigerator; top with bacon and green onion just before serving.
Nutrition Facts : Calories 85.1, Fat 6.3, SaturatedFat 2, Cholesterol 152.2, Sodium 138.9, Carbohydrate 1.4, Fiber 0.1, Sugar 0.5, Protein 5.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #appetizers #eggs-dairy #eggs #number-of-servings
You'll also love
saima ibaad
[email protected]I love these deviled eggs! The filling is so creamy and flavorful, and the bacon and chives add the perfect touch. I will definitely be making these again.
Ssemujju Godfrey
[email protected]These deviled eggs are the perfect appetizer for any party. They're easy to make, they're always a crowd-pleaser, and they're always delicious.
Digga D
[email protected]I've made these deviled eggs many times before, but I always add my own twist to them. This time, I added some chopped red onion and some crumbled blue cheese to the filling. It was a great way to change things up and they were still delicious.
Khaled Mahmud
[email protected]These deviled eggs are so easy to make and they're always a crowd-pleaser. The filling is creamy and flavorful, and the bacon and chives add the perfect touch. I will definitely be making these again.
Musa Kazim
[email protected]I made these deviled eggs for a party last night and they were a huge hit! Everyone loved them. The filling was creamy and flavorful, and the bacon and chives added the perfect touch. I will definitely be making these again.
Ira Algodon
[email protected]These deviled eggs are amazing! The filling is so creamy and flavorful, and the bacon and chives add the perfect touch. I will definitely be making these again.
Feyisayo Oguntoyinbo
[email protected]I've made deviled eggs many times before, but these are by far the best. The filling is so creamy and flavorful, and the bacon and chives add the perfect touch. I will definitely be making these again.
Ateel Awan
[email protected]These are the best deviled eggs I've ever had! The filling is so creamy and flavorful, and the bacon and chives add the perfect touch. I will definitely be making these again and again.
Sharon Gartland
[email protected]I made these for a party last night and they were a huge hit! I used the recipe exactly as written and they turned out perfect. The filling was creamy and flavorful, and the bacon and chives added the perfect touch. I will definitely be making these