LOADED MASHED POTATOES (PAULA DEEN)
I got this from her magazine and let me tell you that these are amazing!! They were made by a firefighting chef, Mike Wathen, where she visited in Alabama. Here are the adjustments I made: red potaotes, light sour cream, light cheddar cheese, and turkey bacon. I actually just fried up the bacon and then crumbled it. Hubby and kids were raving about how these were the best mashed potatoes they have ever had!
Provided by SweetsLady
Categories Potato
Time 40m
Yield 12-14 serving(s)
Number Of Ingredients 9
Steps:
- In large stockpot, cook potatoes in enough salted water to cover until tender.
- Drain and return to stockpot.
- Add butter, garlic, and sourcream; beat with an electric mixer until smooth.
- Add a little milk, if needed.
- Stir in cheese, bacon, salt, and pepper. Serve immediately.
- Enjoy!
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Mylie Lester
m.l@hotmail.fr5 stars!
jay mashall
m.j45@yahoo.comA new family favorite!
Samia Raza
razas@gmail.comEasy to make and delicious!
Josiah Ghaji
josiah.g@gmail.comThese potatoes were amazing! I would definitely make them again.
Nicole Hilon
hilonn17@aol.comMeh.
Angel Vilomar
vilomarangel@gmail.comI followed the recipe exactly, but my potatoes turned out dry and bland. I'm not sure what went wrong.
Aasif Ali
ali-a6@hotmail.co.ukThese potatoes were a bit too rich for my taste, but they were still very good. I think I'll try making them again with less butter and cheese next time.
Md Emon Md Emon
m_e@hotmail.comI was skeptical about the addition of bacon and green onions to mashed potatoes, but I'm so glad I tried it. The bacon added a smoky flavor and the green onions gave it a nice freshness.
Kim Promî
pk@gmail.comI've tried many loaded mashed potato recipes, but this one is definitely my favorite. The sour cream and cheddar cheese give it a tangy and creamy flavor that is out of this world.
Nisshobdo saikat
s-n84@aol.comJust made these potatoes for my family and they were a huge success! The recipe was easy to follow and the results were delicious. The potatoes were fluffy and cheesy, with just the right amount of bacon and green onions.
Salim Juma
juma-s15@hotmail.comThese loaded mashed potatoes were an absolute hit at our dinner party! Everyone raved about how creamy, flavorful, and cheesy they were. Thanks for sharing this amazing recipe, Paula Deen!