LOBSTER COLORADO
This is my family's favorite Christmas dinner. Elegant for dinner parties or a romantic dinner for two. If you desire crabmeat instead of lobster, go for it!
Provided by Tina Nicotera
Categories Meat and Poultry Recipes Beef Steaks Filet Mignon Recipes
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Set oven to Broil at 500 degrees F (260 degrees C).
- Sprinkle tenderloins all over with salt, pepper, and garlic powder. Wrap each filet with bacon, and secure with a toothpick. Place on a broiling pan, and broil to desired doneness, about 8 to 10 minutes per side for medium rare.
- While tenderloins are cooking, melt 1/4 cup of butter over medium heat with 1/2 teaspoon Old Bay® seasoning. Stir in chopped lobster meat, and cook until done. Spoon lobster meat over cooked tenderloins, and return them to the broiler until the lobster meat begins to brown.
- While the lobster is in the oven, heat the remaining 1/4 cup of butter in a small saucepan over medium-high heat, cook until it browns, turning the color of a hazelnut. To serve, spoon the browned butter over the steaks, and sprinkle with the remaining Old Bay® seasoning.
Nutrition Facts : Calories 584.9 calories, Carbohydrate 0.8 g, Cholesterol 235.6 mg, Fat 40.6 g, Fiber 0.2 g, Protein 51.7 g, SaturatedFat 20.9 g, Sodium 902.4 mg, Sugar 0.1 g
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Ayesha Sheraz
[email protected]I'm a beginner cook and I was able to make this recipe with ease. The lobster was cooked perfectly and the sauce was delicious. I would definitely make this again.
atif mahmud
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The lobster was cooked perfectly and the sauce was amazing. I would definitely make this again.
Imane Errajea
[email protected]I made this recipe for a special occasion and it was a hit! The lobster was cooked perfectly and the sauce was divine. I would definitely make this again.
Amy Shrout
[email protected]This recipe is a bit time-consuming, but it's worth it. The lobster was cooked perfectly and the sauce was amazing. I served it with a side of rice and it was a perfect meal.
Shymeek Dudley
[email protected]I'm not a big fan of lobster, but I tried this recipe and I was pleasantly surprised. The lobster was cooked perfectly and the sauce was delicious. I would definitely make this again.
Merapelo Lesole
[email protected]This recipe is a keeper! The lobster was tender and juicy, and the sauce was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a perfect meal.
Sarah Agbons Ehigie
[email protected]I've been cooking lobster for years and this is by far the best recipe I've ever tried. The lobster is cooked to perfection and the sauce is to die for. I will definitely be making this again and again.
Govind Mahato
[email protected]I'm a professional chef and I have to say, this recipe is spot-on. The lobster is cooked perfectly and the sauce is divine. I highly recommend this recipe to anyone who loves lobster.
Claire Burgin
[email protected]This was my first time cooking lobster and it turned out amazing! The lobster was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Saturnino Zaldivar
[email protected]Overall, I thought this recipe was pretty good. I would definitely make it again, but I would make a few adjustments to the recipe to suit my taste.
Evelina Eremeeva
[email protected]The sauce was a bit too thin for my taste. I would recommend adding a little more butter or flour to thicken it up next time.
Ifeanyi John
[email protected]The lobster was a bit overcooked for my taste. I would recommend cooking it for a minute or two less next time.
evilboy azu
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less cayenne pepper next time.
Kikonde Jackson
[email protected]I followed the recipe exactly and it turned out great! The lobster was cooked perfectly and the sauce was delicious. However, I found that I needed to add a little more salt and pepper to the sauce to taste.
Zahajury Zavala
[email protected]This is my go-to recipe for lobster. It's always a crowd-pleaser. The lobster is always cooked perfectly and the sauce is out of this world. I highly recommend this recipe!
Md Siddik
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood. But I'm so glad I did! The lobster was delicious and the sauce was amazing. I will definitely be making this again.
SIFAS M2K
[email protected]I've made this dish several times now and it's always a hit. The lobster is always cooked perfectly and the sauce is to die for. I highly recommend this recipe!
Mohammed Habib
[email protected]This lobster was outstanding! I followed the recipe exactly and it turned out perfectly. The lobster was tender and juicy, and the sauce was rich and flavorful. My family loved it!