LOBSTER TAIL SALAD WITH MANGO SAUCE
Make and share this Lobster Tail Salad With Mango Sauce recipe from Food.com.
Provided by Darkhunter
Categories Lobster
Time 16m
Yield 4 halves, 4 serving(s)
Number Of Ingredients 6
Steps:
- Mango Sauce:.
- Peel mango, remove seeds, and chop flesh. Place in food processor or blender or stick blender mixing container. Add remaining ingredients and mix or blend until smooth.
- Cover and refrigerate until needed.
- Lobster:.
- Bring a large pot of lightly salted water to a rolling boil and drop the tails in, carefully.
- Turn heat down to a simmer and cook until shells are completely red, but being careful not to overcook. Remove and drain.
- Cut along the soft underside of the tail, using a pair of sharp kitchen shears. Ease out the whole tail flesh in one piece. Slice in half, lengthwise. Refrigerate until serving time.
- To Serve:.
- Place one half of tail on plate of baby greens. Top with mango sauce and serve.
Nutrition Facts : Calories 72.2, Fat 2.1, SaturatedFat 1.2, Cholesterol 4, Sodium 63.7, Carbohydrate 14.2, Fiber 1.4, Sugar 11.1, Protein 0.8
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karwan
[email protected]This is one of the best lobster tail salads I've ever had.
Martha Stevens
[email protected]I'm definitely making this salad again.
Lyceum Ratau
[email protected]This salad is a must-try for seafood lovers.
Tajul Islam
[email protected]I highly recommend this salad. It's delicious and easy to make.
Reg
[email protected]This is the perfect recipe for a special occasion dinner.
pes boy
[email protected]I'm not a huge fan of seafood, but I loved this salad. The mango sauce really makes it.
Sir Flynn
[email protected]This salad is a work of art. It's so beautiful and delicious.
Omar Zalt
[email protected]I've never had lobster tail before, but this recipe made it easy to try. It was delicious!
Randy Reeves
[email protected]I love the way the mango sauce complements the lobster tail. It's a perfect balance of flavors.
Harry Pennington
[email protected]This is one of my favorite salads. It's light and refreshing, and it's perfect for a summer meal.
Asanda Petu
[email protected]I made this salad for a potluck, and it was a huge hit. Everyone loved the unique flavor combination.
Chris Watkins
[email protected]This salad is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Efya Rhoda
[email protected]I love the combination of flavors in this salad. The sweetness of the mango pairs perfectly with the savory lobster and shrimp.
Create Something
[email protected]This was my first time cooking lobster tail, and it turned out perfectly. The recipe was easy to follow, and the results were amazing.
Faysal Mia
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The mango sauce is especially delicious.
Baba Rikshy Wala
[email protected]This lobster tail salad with mango sauce was a hit at my last dinner party! The combination of sweet and savory flavors was perfect, and the presentation was stunning.