LOCO MOCO
Rice, eggs, Spam™, gravy, yummm.
Provided by MAKAIO420
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- Combine the rice and water in a saucepan and bring to a boil. Reduce heat to low, cover, and simmer for 15 minutes or until rice is tender and water is absorbed.
- Meanwhile, heat a non-stick skillet over medium heat until hot. Fry Spam™ slices until browned. Remove from the skillet, and set aside. Pour the eggs into the skillet; cook and stir until scrambled and cooked through. Set aside.
- For each plate, place two scoops of rice, two scrambled eggs, and two slices of spam. Top with brown gravy.
Nutrition Facts : Calories 1138.9 calories, Carbohydrate 159.6 g, Cholesterol 436.7 mg, Fat 36 g, Fiber 2.4 g, Protein 39.1 g, SaturatedFat 12.5 g, Sodium 2174.9 mg, Sugar 1 g
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[email protected]I followed the recipe exactly, but my loco moco turned out dry and overcooked. I'm not sure what went wrong.
Yousef Jack
[email protected]This loco moco recipe is a bit bland. I think it needs more seasoning.
Dalkhaa Ganochir
[email protected]I made this loco moco recipe for my family, and they all loved it. It's a hearty and satisfying meal that's perfect for a cold night.
Mohammad Ha
[email protected]This loco moco recipe is a keeper! It's a great way to use up leftover rice and hamburger patties.
Sashi Thapaliya
[email protected]I've never had loco moco before, but this recipe made me a fan. It's such a unique and flavorful dish.
Sewar Zai
[email protected]This loco moco recipe was easy to follow and the dish turned out great! I would definitely recommend it.
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[email protected]I'm not a big fan of loco moco, but this recipe changed my mind. It was so good! I'll definitely be making it again.
Paulina Acheampong
[email protected]This loco moco recipe is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!
Bisesar Das
[email protected]I made this loco moco for a brunch party, and it was a huge success! Everyone loved it. I especially liked the fact that it can be made ahead of time.
Crlisa jo Rector
[email protected]This loco moco recipe is a great way to use up leftover rice and hamburger patties. It's also a very budget-friendly meal.
Charlie Hockenberry
[email protected]I love loco moco, and this recipe did not disappoint! The gravy was especially delicious. I will definitely be making this again.
beauty Tapera
[email protected]This was my first time making loco moco, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. It was also very affordable to make.
tina lease
[email protected]I've made this loco moco recipe several times now, and it's always a crowd-pleaser. The combination of flavors and textures is just perfect. I highly recommend it!
Jamal Assadani
[email protected]This loco moco recipe was a hit with my family! The hamburger patties were juicy and flavorful, the eggs were cooked perfectly, and the gravy was rich and savory. I especially loved the addition of the fried onions, which added a nice crispy texture