LONE STAR CHICKEN-FRIED STEAK
There are many variations of chicken-fried steak, but they are all breaded, tenderized steak, fried and served with cream gravy. From Best of the Best From Texas.
Provided by Vicki Butts (lazyme)
Categories Burgers
Time 40m
Number Of Ingredients 12
Steps:
- 1. Trim steak and cut into 5 pieces.
- 2. Combine flour, salt and pepper.
- 3. Dredge all steak pieces in flour mixture until lightly coated.
- 4. Combine eggs and milk.
- 5. Dip steak into egg mixture and dredge again in flour.
- 6. Heat 1/2 inch of oil in a heavy skillet.
- 7. Place steaks in skillet and fry until golden brown on both sides.
- 8. To make gravy, remove steaks to warm oven, retaining 6 tablespoons of drippings (or use bacon drippings).
- 9. Add flour.
- 10. Cook and stir until flour begins to brown.
- 11. Add hot milk and stir until thickened.
- 12. Season with salt and pepper to taste and pour over warm steaks.
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Latrelle Veal
[email protected]This recipe is a healthier version of chicken fried steak. It uses whole wheat flour and low-fat milk, and it's baked instead of fried. It's a great way to enjoy a classic comfort food without all the guilt.
Hassan Bashir
[email protected]This chicken fried steak is the best! I love the crispy crust and the tender steak. It's my favorite food.
Krishkamal Karki
[email protected]This recipe reminds me of the chicken fried steak my mother used to make. It's a classic comfort food that always brings a smile to my face.
Freefire Max
[email protected]This chicken fried steak is a masterpiece. The crust is perfectly crispy, the steak is juicy and flavorful, and the gravy is rich and delicious.
Atta ur Rehman
[email protected]This recipe is perfect for camping. It's easy to make over a campfire, and it's a great way to feed a hungry crowd.
Jose Jackson
[email protected]This chicken fried steak is a hit at my tailgate parties. It's always the first thing to go.
tia Burl
[email protected]This recipe is perfect for a party. It's easy to make ahead of time, and it can be served hot or cold.
Sk Saif
[email protected]This was my first time making chicken fried steak, and it turned out great! The instructions were easy to follow, and the results were delicious.
Xavior Williams
[email protected]I added some chopped jalapeños to the breading, and it gave the chicken fried steak a nice kick. It was a great way to mix things up.
Chandre Coetzee
[email protected]I made this recipe with whole wheat flour and low-fat milk, and it was still delicious. It's a great way to enjoy a classic comfort food without all the guilt.
shadow ghost
[email protected]This recipe is a great value. It uses inexpensive ingredients, and it makes a lot of food.
Muhammad Maaz Rajput
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my family loves it.
Eastband Ediboy380
[email protected]I'm from Texas, and I know my chicken fried steak. This recipe is the real deal! It's just like my grandma used to make.
Hukmran khan
[email protected]This chicken fried steak was finger-licking good! The crust was crispy and flavorful, and the steak was juicy and tender.