LORI'S FAMOUS CRAB CAKES

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Lori's Famous Crab Cakes image

These crab cakes are just the best. I make these often at home, and I make a smaller appetizer size for parties. They are always a hit. They are easy and delicious. I won't eat crab cakes out anymore! Serve with fresh squeezed lemon and tartar sauce!

Provided by SLJ6

Categories     Appetizers and Snacks     Seafood     Crab     Crab Cake Recipes

Time 45m

Yield 6

Number Of Ingredients 17

⅓ cup dry bread crumbs
¼ green bell pepper, seeded and diced
¼ red bell pepper, seeded and diced
2 green onions, thinly sliced
4 sprigs fresh parsley, chopped
½ teaspoon hot pepper sauce
1 egg white
2 tablespoons mayonnaise
1 tablespoon fresh lemon juice
½ teaspoon Worcestershire sauce
2 teaspoons Dijon mustard
¼ teaspoon Old Bay TM seasoning
¼ teaspoon dry mustard
¼ teaspoon onion powder
3 (6 ounce) cans crabmeat, drained and flaked
½ cup dry bread crumbs
1 cup canola oil for frying

Steps:

  • In a bowl, toss together the 1/3 cup bread crumbs, green bell pepper, red bell pepper, green onions, and parsley. Mix in the egg white, mayonnaise, lemon juice, Worcestershire sauce, and Dijon mustard. Season with Old Bay seasoning, dry mustard, and onion powder. Fold crabmeat into the mixture. Form into 6 large cakes. Coat in the remaining 1/2 cup bread crumbs.
  • Heat the oil in a large, heavy skillet. Fry the cakes 5 minutes on each side, or until evenly brown. Drain on paper towels.

Nutrition Facts : Calories 225.3 calories, Carbohydrate 13.8 g, Cholesterol 76.5 mg, Fat 9.4 g, Fiber 1.6 g, Protein 20.7 g, SaturatedFat 1.4 g, Sodium 508 mg, Sugar 1.8 g

Gaming Arena
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I've never made crab cakes before, but this recipe made it so easy. They turned out perfectly and my family loved them.


R and L A
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These crab cakes are the best! They're so easy to make and they always turn out perfect.


Palesa Mpholo
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I made these crab cakes for a potluck and they were a huge success. Everyone loved them!


Ward Ward
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These crab cakes are so flavorful and delicious. I love that they're made with fresh crab meat.


silvana Jordan
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I've been making these crab cakes for years and they're always a hit. They're the perfect combination of crispy and tender.


the five cousins
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I'm new to cooking seafood, but these crab cakes were so easy to make. They turned out perfectly and my family loved them.


InQfive Music
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These crab cakes were the perfect appetizer for my party. They were easy to make ahead of time and they were a big hit with my guests.


Asmir Mohammed
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I was a bit skeptical about making crab cakes at home, but I'm so glad I tried this recipe. They were so delicious and easy to make.


Michael Monroe
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These crab cakes were so easy to make and they tasted amazing! I'll definitely be making them again soon.


Juna85 Juna
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I've tried several different crab cake recipes, but this one is my favorite. It's simple to make and always turns out great.


Mpagi Hassan
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I made these crab cakes for my family and they were a big hit! Even my picky kids loved them.


Anwarul Haque
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I followed the recipe exactly and my crab cakes turned out perfectly. They were crispy on the outside and tender on the inside.


Anwarpk Anwarpk
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These were the best crab cakes I've ever had! The crab meat was fresh and flavorful, and the breading was crispy and golden brown.


Saadia
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I'm not a huge fan of seafood, but I loved these crab cakes! They were so well-seasoned and had a great texture.


Terree Jackson
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I've made these crab cakes several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfect.


Khadija Bahsan
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These crab cakes were a hit at my last dinner party! Everyone raved about how delicious and flavorful they were. I'll definitely be making them again.