LOW-CAL MUG CAKE
I came across quite a few mug cake recipes. However, I was shocked with the calorie count for these cakes, so decided to make my own "healthified" version. So now, you can have your cake, and eat it, too!
Provided by stepdancechic128
Categories Dessert
Time 5m
Yield 1 cake, 1 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients together in a bowl. Mix for roughly one minuts, or until the cake batter is smooth.
- Dump mixture into large coffee mug (approximatley 14 oz.).
- Place mug into microwave, and heat for 3 minuts.
- Dump from mug, or eat straight out of it. Enjoy!
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Damil Ail
[email protected]Low-cal doesn't mean lack of taste! This cake sounds quite flavorful with its cake mix, cinnamon, and maple syrup. Can't wait to try it out!
Michael Franzese
[email protected]This cake sounds like a wholesome treat! I love the idea of a healthy dessert. It's definitely up my alley
Reece Portsmouth
[email protected]I'm a bit mixed on the idea of a low-carb cake. It's probably a great way to wean yourself off your sweet-tooth obsession.
Oakley
[email protected]I've always loved cakes, and I'm glad that this recipe gives me an opportunity to enjoy one guilt-free!
Emrie Fetterhoff
[email protected]The recipe looks quite easy to make - even for a beginner like me! I'm excited to try it out.
Md. Ahmed Rana Ahmed
[email protected]I've never been one for cakes, but this low-cal recipe might change my mind! It sounds delicious and it doesn't compromise on the health aspect.
Ramzan G
[email protected]This low-cal cake looks great! It's a fun and easy way to enjoy a sweet treat without derailing your diet.