LOW CARB BREAD (DELICIOUS)
I am on a low carb diet, it works well, except I miss bread so badly !! I have been playing around with flax seed meal, but the taste is to strong for me so I came up with this today and it is delicious and still has the benifits of flax (high fiber)
Provided by Chef susan from San
Categories Breads
Time 55m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 8
Steps:
- preheat oven to 300.
- grease a loaf pan lighty.
- Mix the dry ingredients is a medium bowl.
- in a small bowl whisk the eggs then add milk, vinagar and splenda.
- combine with dry ingredients.
- shape into 3x6 loaf if your loaf pan is bigger, just shape and place in middle of the pan.
- bake 45 to 50 minutes or until a thin knife comes clean.
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John Quaye Quao
[email protected]This bread is a great way to live a healthier lifestyle.
Jutt King789
[email protected]This bread is a great way to improve your overall health.
Maryam Riaz
[email protected]This bread is a great way to lose weight.
Ronaldo Lewandowski
[email protected]This bread is a great option for people with diabetes.
Shawanika Keller
[email protected]This bread is a great way to reduce your carb intake.
Syed Tanvir
[email protected]This bread is a great way to add more fiber to your diet.
Kashif Sahu
[email protected]This bread is a lifesaver for people with celiac disease or gluten intolerance.
Firik Germew
[email protected]This bread is a great way to satisfy your bread cravings without going off your diet.
Rao Mubshar
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's delicious and I will definitely be making it again.
data Zedania daviti
[email protected]This recipe is a waste of time. The bread didn't turn out at all.
JDroo
[email protected]This bread is not good. It's dry and crumbly, and it doesn't taste like bread at all.
Muxyadin Axmed
[email protected]This bread is okay. It's not as good as regular bread, but it's not bad. It's a good option for people who are on a low-carb diet.
Kevin John
[email protected]I'm not a huge fan of low-carb bread, but this one is pretty good. It's not as good as regular bread, but it's a good option for people who are on a low-carb diet.
Nipa akhter Nipa
[email protected]This bread is amazing! I've been looking for a low-carb bread that actually tastes good, and this one fits the bill. It's soft and fluffy, and it doesn't have that weird aftertaste that some low-carb breads have.
Saghir Ali
[email protected]I love this low-carb bread! It's so versatile and can be used for so many different things. I've made sandwiches, toast, croutons, and even pizza crust with it.
Chevin Hunt
[email protected]This recipe is a lifesaver for people with diabetes or who are on a low-carb diet. It's delicious and satisfying, and it doesn't spike my blood sugar levels.
Bibseyz Bulbasaur
[email protected]I was skeptical at first, but this low-carb bread is actually really good! It's a little denser than regular bread, but it's still soft and fluffy. I've been using it for sandwiches, toast, and even croutons.
gloria romero
[email protected]This low-carb bread recipe is a game-changer! It's so easy to make and tastes just like regular bread. I've been eating it for breakfast, lunch, and dinner and I'm never going back to regular bread again.