A low-carb bread, focaccia style.
Provided by Kim Nance
Categories Bread Quick Bread Recipes
Time 37m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking pan with parchment paper and lightly grease.
- Combine flax seed meal, sugar substitute, dill weed, salt, baking powder, garlic powder, and onion powder in a bowl. Mix well. Stir in eggs, cottage cheese, water, and oil; combine well, making sure there are no obvious strings of egg white. Let batter rest until slightly thickened, 2 to 3 minutes.
- Pour batter into the prepared pan. Spread into a rectangle 1 to 2 inches from the sides of pan.
- Bake in the preheated oven until browning and the top springs back when pressed, about 20 minutes. Let cool before slicing.
Nutrition Facts : Calories 182.2 calories, Carbohydrate 7.6 g, Cholesterol 84.4 mg, Fat 13.8 g, Fiber 6.2 g, Protein 9.1 g, SaturatedFat 2.2 g, Sodium 388 mg, Sugar 0.6 g
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Hipo Adan
[email protected]This is the first low-carb bread that I've actually enjoyed. Thanks for sharing the recipe!
Jacob Mills
[email protected]I'm so glad I found this recipe. This bread is delicious!
Roman Raees
[email protected]This bread is a lifesaver for my low-carb diet.
Juan Mancha
[email protected]I love this flax bread! It's a great way to get my daily dose of fiber.
Nimrod Holozane
[email protected]This is the best low-carb bread I've ever tried. It's easy to make, and it tastes great.
Md riduan Khan
[email protected]This bread is amazing! It's so moist and flavorful, and it's perfect for sandwiches and toast. I'm so glad I found this recipe.
Suzan Namugenyi
[email protected]I've been making this flax bread for years, and it's always a hit. My family and friends love it, and they can't believe it's low-carb.
Md Abul Kalam
[email protected]This bread is a lifesaver! I'm on a strict low-carb diet, and this bread helps me stay on track. It's delicious and satisfying, and it doesn't spike my blood sugar.
Dj Man
[email protected]I'm always looking for new low-carb recipes, and this flax bread is definitely a keeper. It's quick and easy to make, and it's a great way to get your daily dose of fiber.
BADSHAH KING
[email protected]This is the best low-carb bread I've ever had. It's so easy to make, and it's incredibly versatile. I've used it for sandwiches, toast, and even croutons.
Yaseer Buddy
[email protected]I was skeptical at first, but this flax bread blew me away! It's fluffy, moist, and has a slightly nutty flavor. I've been eating it for breakfast, lunch, and dinner.
Mon Sen
[email protected]This flax bread is a game-changer for my low-carb diet! It's incredibly easy to make, and it tastes delicious. I love that it's packed with healthy ingredients like flaxseed and almond flour.