LOW COST GERMAN PORK SCHNITZEL
Make and share this Low Cost German Pork Schnitzel recipe from Food.com.
Provided by sonnyu28
Categories Pork
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- with a meat mallet pound each pork chop until they are roughly twice the original size an very very thin. Pound firm but don't smash the meat.
- Season meat with salt, pepper and paprika powder. Set aside.
- Mix the two eggs with the milk in a bowl.
- Coat each Pork Schnitzel first in flour, than in egg mix and at last in the bread crumbs.
- Heat one or two table spoons of butter in a large pan over medium heat. You can ad a drop of oil to prevent the butter from burning.
- Once the butter is melted and the pan is hot ad the breaded Schnitzel. Take care not to crowd the pan, rather fry the Schnitzel in portions than overcrowd the pan.
- Fry quickly until the breading turns golden brown. If necessary, add some more butter, this will help to achieve the right color. Frying will only take a couple of minutes on each side since the meat is so thin.
- After approximately 4 minutes total frying time, remove Schnitzel from pan and pat dry in a piece of kitchen towel. This will help to remove excess fat and safe you some calories.
- Garnish each Schnitzel with a lemon slice (the lemon juice ads a great flavor to the Schnitzel).
- Serve traditionally with French Fries and ketchup or with Roast Potatoes and a light gravy or with a German Potato Salad.
Nutrition Facts : Calories 381, Fat 20.6, SaturatedFat 6.9, Cholesterol 231.4, Sodium 148.8, Carbohydrate 1.2, Fiber 0.2, Sugar 0.3, Protein 44.7
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Hassan Jaan
[email protected]5 stars!
Greyson Barnard
[email protected]I highly recommend this recipe.
danielle walters
[email protected]This recipe is a must-try for any schnitzel lover.
Jafer Hussain
[email protected]I've made this recipe several times and it's always delicious.
Monique van Staden
[email protected]This is my go-to schnitzel recipe. It's always a hit with my family and friends.
Maksood khan
[email protected]I love this recipe! It's so easy to make and the schnitzel is always crispy and flavorful. I like to serve it with mashed potatoes and green beans.
Paseka Nomcayi
[email protected]This recipe is a keeper! The schnitzel was crispy and flavorful, and the gravy was perfect. I served it with mashed potatoes and green beans, and it was a hit with my family.
Ana Cortez
[email protected]I'm not a big fan of schnitzel, but this recipe changed my mind. The schnitzel was crispy and flavorful, and the gravy was delicious. I will definitely be making this recipe again.
Marc Stevenson
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the schnitzel is always crispy and flavorful. I like to serve it with mashed potatoes and green beans.
Also Barua
[email protected]I made this recipe for a dinner party and it was a huge success. The schnitzel was crispy and flavorful, and the gravy was rich and creamy. Everyone loved it.
laquanda garland
[email protected]This recipe was a bit time-consuming, but it was worth it. The schnitzel was delicious and the gravy was perfect. I served it with mashed potatoes and green beans, and it was a hit with my family.
Boikanyo Mmakgatla
[email protected]I was skeptical about this recipe because I've never had good luck making schnitzel before, but I was pleasantly surprised. The schnitzel was crispy and flavorful, and the gravy was delicious. I will definitely be making this recipe again.
Anum Shamoon
[email protected]This is my favorite schnitzel recipe! It's easy to make and always turns out perfect. The schnitzel is crispy and flavorful, and the gravy is creamy and delicious. I highly recommend this recipe.
Wamutu Anthony
[email protected]I've made this recipe several times and it's always a hit. The schnitzel is always crispy and flavorful, and the gravy is delicious. I like to serve it with mashed potatoes and green beans.
Hoorain Dar vlogger
[email protected]I made this recipe last night and it turned out great! The schnitzel was crispy on the outside and tender on the inside, and the gravy was flavorful and creamy. I will definitely be making this recipe again.
Sharistel Battle
[email protected]This recipe was absolutely delicious! The schnitzel was crispy and flavorful, and the gravy was rich and creamy. I served it with mashed potatoes and green beans, and it was a hit with my family.