LOW-FAT BLUEBERRY BRAN MUFFINS
This recipe was featured in an email this morning from the www.allrecipes.com website. SUBMITTED BY: 3LIONCUBS - "These muffins are just as delicious and moist as regular muffins! They'll be gone before they have time to cool. Low-fat, healthy and yummy, imagine that."
Provided by senseicheryl
Categories Quick Breads
Time 25m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or use paper muffin liners. Mix together wheat bran and milk, and let stand for 10 minutes.
- In a large bowl, mix together applesauce, egg, brown sugar, and vanilla. Beat in bran mixture. Sift together all-purpose flour, whole wheat flour, baking soda, baking powder, and salt. Stir into bran mixture until just blended. Fold in blueberries. Scoop into muffin cups.
- Bake in preheated oven for 15 to 20 minutes, or until tops spring back when lightly tapped.
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Abdullah Zubair
[email protected]These muffins are a great way to use up ripe blueberries. They're also a healthier alternative to traditional muffins.
Rele Christy
[email protected]I've tried several blueberry muffin recipes, but this one is by far the best. It's the perfect balance of sweetness and tartness.
Isatou Baldeh
[email protected]These muffins are a hit with my family and friends. They always ask for the recipe.
Adil Warraich
[email protected]I'm so glad I found this recipe. These muffins are a healthy and delicious way to satisfy my sweet tooth.
amos nyakundi
[email protected]These muffins are a great addition to any breakfast or brunch. They're also perfect for a snack or dessert.
shahbaz hashim
[email protected]I love the way these muffins smell when they're baking. It fills the whole house with a delicious aroma.
One
[email protected]These muffins are a great way to start the day. They're filling and nutritious.
odane Thompson
[email protected]I've been looking for a healthy blueberry muffin recipe and this one is perfect! It's low in fat and sugar, and it tastes amazing.
Abu g
[email protected]These muffins are really easy to make. I was able to whip them up in no time.
Fiverr Impressions
[email protected]I love that these muffins are low in fat and calories. They're a perfect guilt-free snack.
Barbara Provencal
[email protected]These muffins are a great way to use up leftover blueberries. They're also a healthier alternative to traditional muffins.
Karim Abidi
[email protected]I was pleasantly surprised by how good these muffins are. They're really moist and flavorful.
Shy Imran
[email protected]These muffins are delicious and healthy. I love that they're low in fat and high in fiber.
Business Owner
[email protected]I've made these muffins several times and they always turn out great. They're a perfect grab-and-go breakfast or snack.
Fahaad Afridi
[email protected]These muffins are really good! I especially like the texture. They're not too dense or too light.
S Saener
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. They're definitely a keeper.
Nuraj Umayanga
[email protected]These muffins are so moist and delicious! I love the combination of blueberries and bran. They're also really easy to make, which is a bonus.