LOW FAT BUTTERNUT SQUASH SOUP
Make and share this Low Fat Butternut Squash Soup recipe from Food.com.
Provided by KitchenWitch77
Categories Vegetable
Time 40m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Cut squash into quarters and seed; place in a plastic bag and microwave on HIGH for approximately 5 minutes.
- Remove from bag, peel and chop.
- Place squash, onion, broth, and spices in saucepan and bring to a boil over medium-high heat.
- Reduce heat and simmer for 25 minutes or until squash is fully cooked.
- Remove from heat and puree with a stick blender until smooth.
- Reduce heat on stove to low and slowly stir in plain yoghurt.
- Add more spices if needed.
- Reheat and serve.
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Adhara Bustamante
[email protected]This soup was a disaster. It was watery and tasteless.
Syed shoraim
[email protected]I wasn't a fan of this soup. I found it to be too bland.
Cabdifatax Qadey
[email protected]This soup is okay. It's not the best butternut squash soup I've ever had, but it's not bad either.
Gordon Cole
[email protected]I'm not a huge fan of butternut squash, but this soup was actually really good. I'll definitely be making it again.
Dallas Blair
[email protected]This soup is so creamy and flavorful. I love that it's low-fat too.
Foreman Jason
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Asindu Piyumantha Silva
[email protected]This soup is delicious! I love the combination of butternut squash, apples, and spices. It's the perfect soup for a fall day.
Zero Hero
[email protected]I wasn't sure about this soup at first, but I'm so glad I tried it. It's now one of my favorite soups. It's so healthy and filling, and it's the perfect way to warm up on a cold day.
Muhammad Anfal
[email protected]This soup is so easy to make and it's so delicious. I love the creamy texture and the subtle sweetness of the butternut squash. It's the perfect comfort food for a cold day.
Bishu Dey
[email protected]I made this soup last night and it was a hit with my family! Even my picky kids loved it. It's definitely a keeper.
Sherlina Hart
[email protected]This soup is amazing! It's so creamy and flavorful, and it's packed with nutrients. I love that it's low-fat too, so I can enjoy it without guilt.