LOW-FAT CARROT GINGER SOUP
Provided by Roberta Lee, M.D.
Categories Soup/Stew Milk/Cream Blender Ginger Appetizer Low Fat Quick & Easy Lunch Carrot Healthy Honey Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 6
Steps:
- In a blender put 1 package of frozen carrots, hot water, 1 cube vegetable or chicken bouillon, skim milk, grated ginger, and honey. Puree and warm in microwave for 2 minutes.
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[email protected]Overall, this is a great recipe for a healthy and delicious carrot ginger soup. I would definitely recommend it.
NICK L. JR.
[email protected]I followed the recipe exactly and the soup turned out bland. I think I'll add more ginger and garlic next time.
Ellecarle
[email protected]This soup is a bit too spicy for my taste, but I think I just added too much ginger. Next time I'll use less.
Gasefele Seithamo
[email protected]I've never made carrot ginger soup before, but this recipe made it so easy. I'm so glad I tried it because it's now one of my favorite soups.
Banzee Lee
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of vegetables.
Frank Velasco
[email protected]I'm not a huge fan of carrot soup, but this recipe changed my mind. The ginger and coconut milk really elevate the flavor. I'll definitely be making this again.
Prince Noyon
[email protected]This soup is so flavorful and satisfying. It's the perfect comfort food for a cold winter day.
Doug Assis
[email protected]I love how easy this soup is to make. I just throw all the ingredients in my slow cooker and let it do its thing. It's perfect for a busy weeknight meal.
James Prosper
[email protected]This soup is delicious! I made it for my family and they all loved it. It's a great way to get your kids to eat their vegetables.
Bhattarai Dumre
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of carrots, ginger, and coconut milk.
terry sullivan
[email protected]This carrot ginger soup is a delicious and healthy way to warm up on a cold day. The ginger adds a nice spicy kick that complements the sweetness of the carrots. I also added a bit of turmeric for an extra boost of flavor and color.