LOW-FAT CHERRY COBBLER
"I love to cook and especially enjoy sharing the results with family and friends," informs Mary Dudek of Alliance, Ohio. "This is a lighter version of my cherry cobbler."
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- In a bowl, beat yogurt and sugar. Add egg whites; mix well. Combine flour and baking powder; stir into yogurt mixture. Pour into a 13x9-in. baking pan coated with cooking spray. Spoon cherry filling on top. Bake at 350° for 40-50 minutes or until filling is bubbly and toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 172 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 80mg sodium, Carbohydrate 38g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Roshan Bk
[email protected]This recipe was a disaster! The cobbler was undercooked and the topping was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Fahad ullah Mengal
[email protected]This cobbler was easy to make and turned out great! The cherries were sweet and juicy, and the topping was crispy and golden brown. I served it with a scoop of vanilla ice cream and it was the perfect summer dessert.
Mahafuz Abir
[email protected]The cobbler was good, but I found the topping to be a bit dry. I think I'll try it again with a different topping next time.
John Umenwa
[email protected]This cobbler was a bit too sweet for my taste, but it was still good. The cherries were sweet and the topping was crispy. I think I'll try it again with less sugar next time.
Harun Sayyed
[email protected]This recipe was easy to follow and the cobbler turned out great! The cherries were tart and the topping was crispy. I served it with a scoop of vanilla ice cream and it was perfect.
Tanzeer Shahzad Tanzeer Shahzad
[email protected]This cobbler was delicious! The cherries were sweet and tart, and the topping was perfectly crispy. I loved that it was low-fat, so I could indulge without feeling guilty.
Farazali Lashari
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The cobbler turned out perfectly! The filling was gooey and the topping was crispy. I'll definitely be making this again.
Damon Braccia
[email protected]This cobbler was a hit with my family! Even my picky kids loved it. The recipe was easy to follow and the results were amazing. I'll definitely be making this again.
Doris Stathoff
[email protected]I've tried many cherry cobbler recipes, but this one is by far the best. The combination of tart cherries and sweet topping is simply irresistible. I highly recommend this recipe to anyone who loves cherry cobbler.
Pedagogy
[email protected]This low-fat cherry cobbler was a delightful treat! The filling was bursting with cherry flavor and the topping was perfectly crispy. I loved that I could indulge in a delicious dessert without feeling guilty.