LOW-FAT CHERRY COBBLER

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Low-Fat Cherry Cobbler image

"I love to cook and especially enjoy sharing the results with family and friends," informs Mary Dudek of Alliance, Ohio. "This is a lighter version of my cherry cobbler."

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 15 servings.

Number Of Ingredients 6

1 cup fat-free vanilla yogurt
1-1/2 cups sugar
6 egg whites
2 cups all-purpose flour
2 teaspoons baking powder
1 can (20 ounces) reduced-sugar cherry pie filling

Steps:

  • In a bowl, beat yogurt and sugar. Add egg whites; mix well. Combine flour and baking powder; stir into yogurt mixture. Pour into a 13x9-in. baking pan coated with cooking spray. Spoon cherry filling on top. Bake at 350° for 40-50 minutes or until filling is bubbly and toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 172 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 80mg sodium, Carbohydrate 38g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.

Roshan Bk
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This recipe was a disaster! The cobbler was undercooked and the topping was soggy. I followed the recipe exactly, so I'm not sure what went wrong.


Fahad ullah Mengal
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This cobbler was easy to make and turned out great! The cherries were sweet and juicy, and the topping was crispy and golden brown. I served it with a scoop of vanilla ice cream and it was the perfect summer dessert.


Mahafuz Abir
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The cobbler was good, but I found the topping to be a bit dry. I think I'll try it again with a different topping next time.


John Umenwa
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This cobbler was a bit too sweet for my taste, but it was still good. The cherries were sweet and the topping was crispy. I think I'll try it again with less sugar next time.


Harun Sayyed
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This recipe was easy to follow and the cobbler turned out great! The cherries were tart and the topping was crispy. I served it with a scoop of vanilla ice cream and it was perfect.


Tanzeer Shahzad Tanzeer Shahzad
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This cobbler was delicious! The cherries were sweet and tart, and the topping was perfectly crispy. I loved that it was low-fat, so I could indulge without feeling guilty.


Farazali Lashari
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I was skeptical about this recipe at first, but I'm so glad I tried it. The cobbler turned out perfectly! The filling was gooey and the topping was crispy. I'll definitely be making this again.


Damon Braccia
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This cobbler was a hit with my family! Even my picky kids loved it. The recipe was easy to follow and the results were amazing. I'll definitely be making this again.


Doris Stathoff
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I've tried many cherry cobbler recipes, but this one is by far the best. The combination of tart cherries and sweet topping is simply irresistible. I highly recommend this recipe to anyone who loves cherry cobbler.


Pedagogy
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This low-fat cherry cobbler was a delightful treat! The filling was bursting with cherry flavor and the topping was perfectly crispy. I loved that I could indulge in a delicious dessert without feeling guilty.