LOW FAT CHOCOLATE OATMEAL MUFFINS

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Low Fat Chocolate Oatmeal Muffins image

Make and share this Low Fat Chocolate Oatmeal Muffins recipe from Food.com.

Provided by seesko

Categories     Quick Breads

Time 25m

Yield 12 serving(s)

Number Of Ingredients 11

1 cup old fashioned oats (not instant)
1 cup nonfat milk
1 cup whole wheat flour
2/3 cup Splenda brown sugar blend
2/3 cup unsweetened applesauce
2 egg whites
1 teaspoon baking powder
1/2 teaspoon baking soda
4 -6 tablespoons unsweetened cocoa powder
1/2 teaspoon salt
1 cup dark chocolate chips

Steps:

  • Soak the oats in milk for about one hour.
  • Preheat the oven to 400.
  • Spray the muffin pan with cooking spray.
  • Combine the oat mixture with the applesauce and egg whites, and mix until combined. In a separate bowl, whisk the dry ingredients together. Add the wet ingredients to the dry mix until just combined. Add the chocolate chips. Do not over-mix of the muffins will be tough. Spoon the mixture into the muffin pan, forming a total of 12 muffins.
  • Bake for 20-25 minutes, or until done. Remove from pan and enjoy.

Nutrition Facts : Calories 188, Fat 5.2, SaturatedFat 2.8, Cholesterol 0.4, Sodium 201.3, Carbohydrate 34.8, Fiber 3.3, Sugar 15, Protein 4.5

Splurz_gamingYT
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Overall, I thought these muffins were just okay. I wouldn't make them again.


Maama Flavia
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These muffins were a bit too crumbly. I would add more eggs next time.


Obafemi Ojimi
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These muffins were a bit too dense for my taste. I would add more baking powder next time.


Javad Khan
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These muffins didn't rise very much. I'm not sure what I did wrong.


Shayan Khan
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These muffins were a bit dry. I would add more milk or yogurt next time.


EMANUEL TUGLO
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These muffins are a bit too sweet for my taste. I would reduce the amount of sugar next time.


Inder Singh Offical
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I wasn't sure how these muffins would turn out, but I was pleasantly surprised! They're moist and fluffy, and the chocolate flavor is perfect.


Spane Mdevelisto
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I added some chopped walnuts to these muffins and they were delicious! They added a nice crunch and nutty flavor.


yasmine kabran
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I made these muffins with almond milk and they turned out great! They're a great dairy-free option.


Nebil Zan
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These muffins are a great way to get your kids to eat oatmeal. They're so delicious, they won't even know they're eating something healthy.


Rj Adnan
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I love that these muffins are low in fat and sugar. I can feel good about eating them without guilt.


Carterr Terrelle
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These muffins are a great grab-and-go breakfast or snack. They're also perfect for packing in school lunches.


Emily Thacker
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I'm not a big fan of oatmeal, but these muffins were surprisingly good! The chocolate flavor really masks the taste of the oatmeal.


Miss Rosonara
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These muffins are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional chocolate muffins.


Gemechu Jemal
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I love these muffins! They're so moist and fluffy, and the chocolate flavor is perfect. I've made them several times and they're always a hit.


Sliman Lasel
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These muffins are delicious! The chocolate flavor is rich and decadent, and the oatmeal gives them a nice texture. I will definitely be making these again.


Midge Pollard
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These muffins are so easy to make and they taste amazing! I love that they're low in fat and sugar, too. I'll definitely be making them again.


M Zakir's
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I made these muffins for my family and they were a hit! Everyone loved the chocolatey flavor and the moist texture. They're definitely a new favorite in our house.


Nudrat tasnim Nishat
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These muffins are a delicious and healthy way to start the day! They're moist, fluffy, and full of chocolatey goodness. I love that they're also low in fat and sugar, so I can feel good about eating them.


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