LOW FAT CRUNCHY GRANOLA
This is a granola that is not made with fat and has more wheat bran than most recipes. I have also added oat bran and wheat germ. If I have them I add slivered almonds along with the pecans or walnuts.
Provided by Carol
Categories Breakfast
Time 1h
Yield 14 cups, 14 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 275ยบ.
- Line 2 cookie sheets with parchment paper.
- Combine brown sugar and water in a 4-cup microwave proof glass measuring cup or bowl.
- Place in microwave on high for 5 minutes and cook until sugar is completely dissolved.
- Remove from microwave, add vanilla and salt.
- In a large mixing bowl, combine oats, nuts, wheat bran, oat bran, wheat germ, coconut, sunflower seeds, and brown sugar syrup mixture.
- Stir until thoroughly mixed.
- Spread the granola onto cookie sheets and bake 45 minutes to 1 hour or until golden and crunchy.
- Stir every fifteen minutes.
- (I use a very large stainless steel bowl instead of a cookie sheet) After baking you may add raisins, dates, or any other dried fruit.
- Yield 14 cups (before adding fruit).
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Mikesha Short
[email protected]This is my new favorite granola! It's so flavorful and crunchy. I love the fact that it's low in fat, too.
IFEANYI PATRICK CHIAGHANA
[email protected]This granola is a great snack. It's healthy and filling, and it keeps me going all morning.
Alitubera Bella
[email protected]I made this granola last weekend and it was a hit! My whole family loved it. It's so easy to make and it's a great way to use up leftover oats.
Kedibone Herman
[email protected]This granola is delicious! It's the perfect balance of sweet and crunchy. I love adding it to my yogurt or oatmeal in the morning.
Sm Tushar Bafary
[email protected]This is the best granola I've ever had! It's so crunchy and flavorful. I love the fact that it's low in fat, too. I'll definitely be making this again and again.
Muna
[email protected]This granola recipe is a winner! It's low in fat and packed with flavor. I love the combination of oats, nuts, and seeds, and the honey and maple syrup give it just the right amount of sweetness. It's the perfect way to start my day!