LOW-FAT GROUND CHICKEN CHILI
This is the best way to have chili, I'll never go back to kidney beans again, the black beans make it so much better! The spice mix I used was Kittencals-Chili-Seasoning-Mix-210744. The only difference was that I used chipotle chili powder in place of the cayenne.
Provided by Marissa Reedhead
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Brown the chicken and when it's nearly done, add the chopped onion and green pepper.
- Add the seasoning mix and stir well.
- Sautee for 5 minutes.
- Add all ingredients to a crockpot and cook on low for 4 hours.
Nutrition Facts : Calories 171, Fat 1.3, SaturatedFat 0.3, Cholesterol 32.9, Sodium 470.4, Carbohydrate 22.9, Fiber 6.2, Sugar 8.2, Protein 18.3
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Ariana Posos
[email protected]This chili is delicious! I love the combination of flavors. It's a great recipe for a casual get-together.
John Mayor
[email protected]This chili is a great low-fat option that doesn't sacrifice flavor. It's perfect for a healthy weeknight meal.
M Raheel Ilyas
[email protected]I love that this recipe is so versatile. You can add or omit ingredients to suit your own taste.
Jane Sianda
[email protected]This chili is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Hasnain pubg player
[email protected]I'm not a huge fan of spicy food, so I omitted the chili powder from this recipe. It was still delicious!
Brian Irina
[email protected]This chili is a great meal prep option. It's easy to make a big batch and then freeze it for later.
Bread 1
[email protected]I added some corn and black beans to this chili, and it was delicious! It's a great way to get your daily dose of vegetables.
chad martin
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.
Misha Khan
[email protected]I love that this chili is made with low-fat ground chicken. It's a healthier option that doesn't sacrifice flavor.
Shahd Salama
[email protected]This is the best low-fat ground chicken chili recipe I've ever tried. It's packed with flavor and so easy to make.
ARSHAN HAIDER
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved it.
Anthony Blake
[email protected]This chili is a great way to use up leftover chicken. It's also a great freezer meal.
Sathi Saif
[email protected]I'm not a big fan of chicken chili, but this recipe changed my mind. It's flavorful and has just the right amount of spice.
muktasimfuad shuvo
[email protected]This chili is delicious and so easy to make! I love that I can use low-fat ground chicken to make it a healthier meal.
Adre Flevo
[email protected]I've made this chili a few times now, and it's always a winner. It's easy to make, and the leftovers are even better the next day.
Edward Leggett
[email protected]This chili was a hit with my family! The low-fat ground chicken made it a healthier option, but it was still packed with flavor. I added a bit of extra spice to give it a kick, and it was perfect.