LOW-FAT SCALLOPED POTATOES
If you want to lighten up a weekday or holiday meal, this dish sounds like a winner! This recipe uses yukon gold potatoes and gruyere cheese along with a combination of low-fat and whole milk. Recipe from Food Network magazine.
Provided by DailyInspiration
Categories Low Protein
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees. Lightly butter a 3-qt baking dish. Bring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8-10 minutes. Drain the potatoes and return to the pot. Meanwhile, melt 2 tablespoons butter in a saucepan over medium heat. Stir in the flour with a wooden spoon to make a paste. Cook, stirring, until the paste puffs slightly, about 1 minute. Gradually whisk in both milks and simmer, whisking constantly, until thickened, about 3 minutes. Remove from the heat and whisk in 1/2 teaspoons pepper, 1 1/2 teaspoons salt and the nutmeg. Pour the sauce over the potatoes and gently toss to coat.
- Transfer the potato mixture to the prepared baking dish and sprinkle with the gruyere cheese. Bake until heated through, about 10 minutes. Switch the oven to broil the potatoes until browned on top, about 5 minutes. Let rest 10 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ibrahim El Idrissi
[email protected]These scalloped potatoes are so easy to make and they're always delicious. I love that I can use low-fat milk and cheese to make them a little healthier.
Malshan Sadaruwan
[email protected]I love this recipe! The potatoes are so creamy and the cheese sauce is perfect. I've made it several times and it's always a hit with my family and friends.
taveo.
[email protected]This is the best recipe for scalloped potatoes that I've ever tried. The potatoes are perfectly cooked and the cheese sauce is amazing. I will definitely be making this recipe again and again.
Lil Man
[email protected]I've been making this recipe for years and it's always a favorite. The potatoes are always perfectly cooked and the cheese sauce is so creamy and flavorful. I highly recommend this recipe!
Frankline abongo
[email protected]These scalloped potatoes are so easy to make and they're always a hit with my family. I love that I can use low-fat milk and cheese to make them a little healthier.
Ibrahim BIG
[email protected]I made these scalloped potatoes for a potluck and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making them again for my next party.
Travis Sammy
[email protected]This is my favorite recipe for scalloped potatoes. It's easy to make and always turns out perfect. I love the combination of the creamy potatoes and the cheesy sauce.
Taniya forbes
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always cooked perfectly and the cheese sauce is so creamy and flavorful. I highly recommend this recipe!
Caitlyn Macinnes
[email protected]These scalloped potatoes are so easy to make and they're always delicious. I love that I can use low-fat milk and cheese to make them a little healthier.
Changaiz Iqbal
[email protected]I love this recipe! The potatoes are so creamy and the cheese sauce is perfect. I've made it several times and it's always a hit with my family and friends.
MD Abdul Hai Rubel
[email protected]This is the best recipe for scalloped potatoes that I've ever tried. The potatoes are perfectly cooked and the cheese sauce is amazing. I will definitely be making this recipe again and again.
Anawana Kumoyo
[email protected]I've been making this recipe for years and it's always a favorite. The potatoes are always perfectly cooked and the cheese sauce is so creamy and flavorful. I highly recommend this recipe!
bow ty
[email protected]I made these scalloped potatoes for a potluck and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making them again for my next party.
Bunono Magida
[email protected]These scalloped potatoes are so easy to make and they're always a hit with my family. I love that I can use low-fat milk and cheese to make them a little healthier.
Lee Stephens
[email protected]I was skeptical about making scalloped potatoes with low-fat milk, but I was pleasantly surprised at how creamy and delicious they turned out. I will definitely be making this recipe again.
CHUKWU SAMSON
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are creamy and tender, and the cheese sauce is rich and flavorful. I highly recommend this recipe!
Steven Lyness
[email protected]This is my go-to recipe for scalloped potatoes. It's easy to make and always turns out perfect. I like to add a little bit of garlic powder and onion powder to the cheese sauce for extra flavor.
Sheikh Mohsin
[email protected]I made this dish last night and it was a hit with my family! The potatoes were perfectly cooked and the cheese sauce was cheesy and flavorful. I will definitely be making this again.