LOW FAT STRAWBERRY BANANA BREAD
I got the idea from a friend at work and made my own version. Totally experimental, but it's smelling good as it's baking in our oven anyway...
Provided by Ms. Valeriah
Categories Quick Breads
Time 1h20m
Yield 2 regular-sized loaves, 24 serving(s)
Number Of Ingredients 13
Steps:
- Mash bananas in large bowl. Add hulled strawberries and mash as well.
- Combine with eggs, applesauce, oil, vanilla and sugar. Combine dry ingredients in a separate bowl, add to banana strawberry mixture. Mix in chopped walnuts last.
- Spoon batter into 2 standard sized loaf pans, or three medium-sized pans which have been lightly sprayed with non-stick cooking spray.
- Bake in 350 degree oven for 50-60 minutes or until toothpick stuck in center of pans comes out clean.
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Rana Mashood
[email protected]This was the best banana bread I've ever had! The strawberries added a delicious sweetness and the texture was perfect.
Mar Best
[email protected]I've made this bread several times and it's always a hit. It's a great recipe to have on hand.
Miracle Rainbow Unicorn
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.
Zane Laibe
[email protected]I'm not a big fan of bananas, but I loved this bread! The strawberries really balance out the flavor.
Mehran Imran
[email protected]This bread is a great way to use up ripe bananas. It's also a healthier alternative to traditional banana bread.
Atta Urahman
[email protected]I added a handful of chopped walnuts to this recipe and it gave it a nice crunch.
Sambhu Saphi
[email protected]I used frozen strawberries and bananas in this recipe and it worked out great. The bread was still moist and flavorful.
Zach Deroche
[email protected]This recipe was easy to follow and the bread turned out perfectly. I will definitely be making it again.
Rama Kibs
[email protected]I made this bread for my family and they loved it! It was a great way to get them to eat more fruit.
Free fire Game
[email protected]This low-fat strawberry banana bread was a delightful treat! The texture was moist and fluffy, and the flavors of strawberry and banana blended perfectly. I loved that it was a healthier version of traditional banana bread, and it was a great way to