Use this recipe to help cut the calories in a variety of dishes calling for a white sauce-pastas, rice, mushroom sauce, etc.
Provided by Normaone
Categories Sauces
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a heavy medium saucepan, whisk flour to remove any lumps.
- Gradually add 1 cup milk whisking until smooth.
- Add remaining 2 cups of milk and nutmeg.
- Cook over medium heat, whisking constantly, about 10 minutes, until mixture thickens and boils.
- Remove from heat.
- Whisk a little of the mixture into the egg substitute.
- Add egg substitute, Parmesan and butter to the white sauce mixture, whisking constantly.
- Season to taste.
- Can be made ahead, covered and refrigerated.
- Reheat before using.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fariha Batool
bfariha12@yahoo.comI'll definitely be making this sauce again.
Shafiq Katende
shafiq.katende20@yahoo.comThis is the best low-fat white sauce I've ever tried.
Zamambo Mkhize
m_z24@hotmail.comI love that this sauce is so versatile. I've used it on pasta, chicken, and fish.
Jesse Elliott
j_elliott@yahoo.comThis is a great recipe for a quick and easy weeknight meal.
Md Shaporan
shaporan-md@gmail.comI'll definitely be making this sauce again and again.
Reem Abukheir
reem.abukheir98@gmail.comThis sauce is a game-changer. It's so easy to make and it tastes amazing.
Asif Abbasi
aasif63@hotmail.co.ukI'm so glad I found this recipe. It's a lifesaver for busy weeknights.
Weam Birani
w.b@hotmail.comThis is the best low-fat white sauce I've ever had. It's so creamy and flavorful, and it's perfect for pasta or vegetables.
likee and tiktok
tiktok-l@gmail.comI love this sauce! It's so versatile and it's perfect for so many different dishes.
Pirinc Shakil
p-shakil91@gmail.comThis is a great recipe. The sauce is delicious and it's so easy to make. I'll definitely be making this again.
Juliet Ndirangu
n-j86@yahoo.comThis sauce is amazing! It's so creamy and flavorful, and it's perfect for pasta or vegetables. I'll definitely be making this again.
Bola Matilda
m_bola@aol.comI was a bit skeptical about this recipe, but I'm so glad I tried it. The sauce is delicious and it's so easy to make. I'll definitely be making this again.
Md shamsul Khan
mkhan77@hotmail.comThis is the best low-fat white sauce I've ever tried. It's so easy to make and it tastes amazing. I'll definitely be making this again and again.
Kyasia Robinson
robinson-kyasia@gmail.comI'm not a huge fan of white sauce, but this recipe changed my mind. It's so flavorful and creamy, and it's perfect for dipping vegetables or bread.
Lerato Moloi
moloi.lerato@hotmail.co.ukThis sauce is a lifesaver! I'm lactose-intolerant, so I can't eat traditional white sauce. But this recipe uses almond milk instead of dairy, so I can enjoy it without any problems.
Praveen Purushu
purushu_praveen@aol.comI'm always looking for ways to reduce fat in my diet, and this sauce is a great option. It's just as creamy and flavorful as traditional white sauce, but it has a fraction of the fat.
Fabian Escamilla Gallardo
gallardo.f7@gmail.comI love that this sauce is so versatile. I've used it on pasta, chicken, and fish, and it's always delicious. It's also great for making a quick and easy casserole.
Serah Ayomide
sayomide@yahoo.comThis is a great recipe for a quick and easy weeknight meal. I used it to make a chicken Alfredo pasta dish and it was a hit with the whole family.
green fire 6
6-g@aol.comI followed the recipe exactly and it turned out perfectly. The sauce is thick and creamy, with a delicious cheesy flavor. My family loved it!
Md Shjib
mdshjib39@yahoo.comThis white sauce is a game-changer! I've been looking for a low-fat alternative that doesn't sacrifice flavor, and this recipe delivers. It's incredibly creamy and flavorful, and it's perfect for pasta, chicken, or vegetables.