You can barely taste the hidden zucchini in this recipe, which makes it a perfect way to get kids to eat their vegetables. It is moist, sweet, and flavorful- not to mention easy to make! Use it for breakfast, dessert, accessory to a meal, or a snack.
Provided by SJG3483
Categories Quick Breads
Time 1h5m
Yield 3 loaves, 24 serving(s)
Number Of Ingredients 11
Steps:
- Mix together all ingredients.
- Pour into 3 loaf pans (or 2 if you want larger loaves).
- Bake at 350 for about 60 minutes.
Nutrition Facts : Calories 179.8, Fat 3.1, SaturatedFat 0.5, Cholesterol 23.2, Sodium 93.1, Carbohydrate 35.2, Fiber 0.8, Sugar 21.3, Protein 2.5
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Nura M Abdullahi
[email protected]This is the best zucchini bread recipe I've ever tried! It's so easy to make, and it always turns out perfect.
Apurba Bajpaye
[email protected]I love the moist texture of this bread. It's also very flavorful, thanks to the zucchini and the spices.
Stacy Raaijmakers
[email protected]This bread is perfect for a quick and easy breakfast or snack. It's also a great way to use up leftover zucchini.
Sader Turkmen
[email protected]I'm always looking for new and healthy ways to use up my garden zucchini. This recipe was a great find!
Lizette Garcia
[email protected]This bread is a great way to get my kids to eat their vegetables. They love the sweet flavor of the zucchini.
Isaac Robless
[email protected]I love that this recipe is low in fat. It makes me feel less guilty about enjoying a slice of zucchini bread.
sweat Dolly
[email protected]This was my first time making zucchini bread, and I'm really happy with how it turned out. The recipe was easy to follow, and the bread was moist and flavorful.
Enjiro Kirishima
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to use up my garden zucchini.
Fahad Bin
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also a great way to get your kids to eat their vegetables.
Bonna Akter
[email protected]I've made this bread several times now, and it's always a hit. My friends and family love it!
Sabi 12
[email protected]This is my new favorite zucchini bread recipe! It's so moist and flavorful, and it's so easy to make.
Ali Hossain
[email protected]I thought this recipe was just okay. The bread was a little bland for my taste.
Khan Aimal
[email protected]This bread was a bit too dry for my taste, but the flavor was good.
Zunair Tahir
[email protected]I love zucchini bread, but I'm always looking for ways to make it healthier. This recipe was a great find! The bread was just as delicious as the traditional version, but it was much lower in fat.
Elania Hilbert
[email protected]This was the first time I'd ever made zucchini bread, and it turned out great! The recipe was easy to follow, and the bread was moist and flavorful.
Robert Ricky
[email protected]I'm always looking for ways to use up my garden zucchini, and this recipe was perfect. The bread was delicious and healthy, and it was a great way to get my kids to eat their vegetables.
Sophia Domund
[email protected]This zucchini bread was a hit! It was moist and flavorful, and the low-fat ingredients made me feel less guilty about indulging in a second slice.