LOWCOUNTRY SHRIMP AND CHEESE GRITS
This is a quick, delicious recipe that showcases shrimp AND grits at their best. I have had equally good results using fresh and frozen shrimp.
Provided by AWEAVER
Categories Side Dish Grain Side Dish Recipes Grits
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- In a saucepan, bring the water and salt to a boil. Stir in the quick grits and reduce the heat. Cook slowly for 5 minutes. Remove from heat and stir in the garlic cheese until melted. Let sit for 2 to 4 minutes; keep warm.
- In a skillet, heat the butter and oil over medium heat. Saute the shrimp until pink. Stir in diced tomato and cook until tomato is heated through. Remove from heat and salt and pepper to taste.
- Spread the cheese grits on a warm platter. Top with shrimp mixture.
Nutrition Facts : Calories 326.9 calories, Carbohydrate 24.8 g, Cholesterol 209.7 mg, Fat 13.2 g, Fiber 0.8 g, Protein 28.3 g, SaturatedFat 2.7 g, Sodium 639.1 mg, Sugar 1.3 g
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ntopa cola
[email protected]This dish is a must-try for any seafood lover.
Ahah Whs
[email protected]The shrimp were a little overcooked, but the cheese grits were amazing.
Malik Furqan
[email protected]I added some diced tomatoes and bell peppers to the shrimp and it was delicious!
Dipesh Bhai
[email protected]This is my new favorite shrimp and grits recipe! It's so easy to make and it always turns out perfectly.
Rodrez Lamarion
[email protected]Meh.
Sulman Lakhiw
[email protected]I'm not a big fan of shrimp, but this dish was still really good. The cheese grits were the star of the show.
Emmanuel Nzekwe
[email protected]This recipe was easy to follow and the results were delicious.
Original TheWel5hMan
[email protected]The cheese grits were too thick. I would add more milk next time.
Ayuub Daahir
[email protected]Followed the recipe exactly and it turned out great!
MD alim Hossan
[email protected]I made this for a dinner party and it was a hit! Everyone loved it.
Kaweesi Alex
[email protected]A bit bland. Needs more seasoning.
Pastor Emmanuel Mwakidoshi
[email protected]This dish was amazing! The shrimp were cooked perfectly and the cheese grits were creamy and flavorful. I will definitely be making this again.