TERIYAKI GRILLED PORK CHOPS
Grilled pork loin chops made using Recipe #365696. The recipe is simple and can be left in refrigerator all day to marinate to perfection. Grilling is a breeze. Prep time is the time it takes to marinate.
Provided by Stoblogger
Categories Pork
Time 1h15m
Yield 8 chops, 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Place chops in a zip lock bag with enough Recipe #365696 to cover each chop. Let stand on counter, turning bag occasionally for 1 hour or refrigerate up to 24 hours before cooking.
- Remove the cooking grates from the grill and spray with non stick cooking spray.
- Preheat charcoal or gas grill to medium/high heat.
- Return the cooking grates to the grill.
- Remove chops from marinade and place on greased grates over hot coals.
- Turn each chop when juices pool on upper surface and meat appears to be cooked half-way through.
- Cooking time for second side is shorter by 1-2 minutes.
- If chop is thinner than 3/4 inch, cook about 5 minutes per side.
- If chop is thicker than 3/4 inch, cook about 7 minutes per side.
- Overcooking will cause chops to become tough.
- Slightly pink chops are done, white chops are well done.
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Johnny Eric
[email protected]5/5 stars! This recipe is a must-try.
Roly Lira
[email protected]I've never been a big fan of teriyaki sauce, but this recipe changed my mind. The sauce is sweet and savory, with a hint of garlic and ginger. It's the perfect complement to the grilled pork chops. This dish is definitely a keeper.
Star Owais
[email protected]This recipe is a lifesaver on busy weeknights.
MoyoRico Mashquil
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The teriyaki sauce is amazing and the pork chops were so tender and juicy. I will definitely be making this recipe again.
Dakota King
[email protected]Perfect for a weeknight meal. Quick and easy to make.
moraima goris
[email protected]I love that this recipe is so versatile. I've made it with different cuts of pork chops and it always turns out great. I also like to experiment with different vegetables in the stir-fry. This dish is always a hit with my family and friends.
Kaleab Yikber
[email protected]Easy, delicious, and a family favorite.
Chibueze Destiny
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the pork chops and asked for the recipe. I will definitely be making this dish again soon.
Adeleke Peace
[email protected]This dish is now in my regular meal rotation. So good!
bellal h
[email protected]I marinated the pork chops overnight, which made them extra flavorful. I also grilled them over charcoal, which gave them a nice smoky flavor. The teriyaki sauce was easy to make and added the perfect finishing touch. This recipe is a winner!
Ibrahim SANKI
[email protected]5 stars! This recipe is a keeper.
Elison Gierach
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. The sauce was a bit too sweet for my taste, so I added a little bit of soy sauce to balance it out. Overall, this is a great recipe that I will definitely make again.
Amna Halahla
[email protected]So easy to make and so delicious. My family loved it!
Veronica Perez-Montgomery
[email protected]This dish was a huge hit at my last dinner party. The pork chops were tender and juicy, and the teriyaki sauce was the perfect accompaniment. I will definitely be making this recipe again.
Zohaib Sajid
[email protected]Amazing recipe! I loved the balance of sweet and savory flavors.