LOWER CALORIE PEANUT BUTTER COOKIES
This recipe makes a small batch of dense, fudge-like and very peanut buttery cookies, but much lower in calories for those of us who try to be careful. I have always loved peanut butter, but I can't get on board with how greasy most peanut butter cookies are. As this recipe does not use butter, the cookies come out much less greasy, but without being dry. This will not produce a classic peanut butter cookie, so if that's what you're after, you'll come away disappointed. But it does make a very nice, thick-textured sweet treat for peanut butter lovers.
Provided by Erin R.
Categories Drop Cookies
Time 14m
Yield 12 cookies, 12 serving(s)
Number Of Ingredients 6
Steps:
- Oven 375.
- In small mixing bowl, cream peanut butter and flour by adding the flour gradually.
- Add baking soda and egg white.
- Gradually add in Splenda.
- Add milk (batter will be crumbly at this point) plus extra, a half-teaspoonful at a time until batter is the correct consistency. Be careful not to get it too wet, add just enough milk that it sticks together in the usual cookie dough form.
- Drop by teaspoonsful onto greased cookie sheet and shape into round cookies with your spoons. They will not spread, so you can fit them all on the same sheet. If desired, sprinkle tops with sugar, but they are also good without.
- Bake 9 minutes. Allow to cool on cookie sheet for a few minutes before moving.
Nutrition Facts : Calories 19.4, Fat 0.1, Cholesterol 0.1, Sodium 32.5, Carbohydrate 3.8, Fiber 0.6, Protein 1.1
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Faisal Anwer
[email protected]I would not recommend this recipe.
Bryant Jackson
[email protected]Overall, I was disappointed with these cookies.
Felix Moran
[email protected]The cookies didn't spread out as much as I expected.
Paige Barbee
[email protected]I found that the cookies were a bit dry.
Enock Walusimbi
[email protected]These cookies are a bit too sweet for my taste.
Tisa aktar Tisa aktar
[email protected]I'm so glad I found this recipe! These cookies are now a staple in my kitchen.
TarriestBard
[email protected]These cookies are perfect for packing in lunches or taking on road trips.
Rakesh Saharia
[email protected]I love the combination of peanut butter and chocolate chips in these cookies.
Ateeq Jaan
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty.
Rebecca Rubert
[email protected]I'm always looking for healthier cookie recipes, and these definitely fit the bill.
Calvin L Boyd Sr
[email protected]These cookies are so easy to make, even my kids can help.
Evelyn Lamsy
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Amar rafiq
[email protected]The cookies turned out perfectly! They're soft and chewy with the perfect amount of peanut butter flavor.
Ali Gillani sayed
[email protected]I love that these cookies are lower in calories than regular peanut butter cookies.
Deborah Vogt
[email protected]These cookies are a delicious and healthier alternative to traditional peanut butter cookies. They're easy to make and perfect for a quick snack or dessert.