~ LUCK OF THE IRISH SOUR CREAM PISTACHIO CAKE ~
One delicious cake my mother always made when I was growing up. It's perfect to serve for St Patrick's Day! Decorate it as you wish. I think it makes such a pretty presentation. Enjoy!
Provided by Cassie *
Categories Puddings
Time 1h
Number Of Ingredients 16
Steps:
- 1. Mix nut mixture and set aside.
- 2. Preheat oven to 350 degree F. Spray a tube pan with nonstick cooking spray. In a large bowl, mix all cake ingredients for 2 minutes. Batter will be thick.
- 3. Spread 1/3 batter evenly in bottom of tube pan. Sprinkle with 1/3 of nut mixture. Repeat 2 more times, ending with nut mixture.
- 4. Bake for 40 - 50 minutes, or until a pick comes out clean. Remove and let set for 5 minutes, then remove from pan to a cooling rack or serving platter to finish cooling.
- 5. Make topping: In a large bowl, place the milk and pudding mix and mix on low for 1 minute. Let set for a few minutes, then fold in whipped topping.
- 6. Spread over cooled cake and decorate as desired or serve as is. So moist and delicious!
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Bean Morrow
[email protected]This cake is a little too sweet for me, but it's still good.
Destiny Black
[email protected]I'm not a big fan of pistachio, but this cake looks really good.
Oluchi Abiye
[email protected]This cake looks delicious. I'm going to have to try it.
Gracie Jones
[email protected]I'm not Irish, but I love this cake!
Maya Nepal
[email protected]This cake is perfect for St. Patrick's Day!
Nataly Washington
[email protected]I'm not sure if I can find pistachio pudding mix in my area, but I'm going to try.
Pelly Cebisa
[email protected]This cake looks so moist and fluffy. I can't wait to try it!
Kayvern Collins
[email protected]I'm not a big fan of sour cream, but I'm willing to give this cake a try.
Zeshan Khadim
[email protected]I'm going to try making this cake for my next party. It looks so delicious!
Juanita Pazdelao
[email protected]This cake is a bit time-consuming to make, but it's worth the effort.
Md nill Sarker
[email protected]I love the green color of this cake! It's so festive.
Djd Ddd
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
maaiz
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as moist as I expected.
FBR SECTIONS
[email protected]This cake is so easy to make, and it's always a hit with my family and friends.
Matthew Cook
[email protected]I had some trouble finding pistachio pudding mix, but I eventually found it at a specialty grocery store. The cake turned out great!
Breightlen Fuller
[email protected]This cake was a little too sweet for my taste, but it was still good.
arman mahmoudi
[email protected]I'm not a big fan of pistachios, but I really enjoyed this cake. The sour cream made it moist and flavorful.
Investment Accounts
[email protected]This cake is delicious! I love the combination of sour cream and pistachios.
Gourob Sarker
[email protected]I've made this cake twice now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
Ahmed Abdi
[email protected]This pistachio cake was a hit at my St. Patrick's Day party! The sour cream and pistachio flavors were perfectly balanced, and the cake was moist and fluffy.