A friend gave me this recipe and it's quickly become popular at our house. I enjoy making it when we entertain. My husband and I are dairy farmers and have three pre-school age children. I enjoy trying new recipes as well as yardwork and crafts. -Patricia Plett, Blumenort, Manitoba
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 12-16 servings.
Number Of Ingredients 12
Steps:
- Combine crumbs and butter; press into the bottom and up the sides of a 9-in. springform pan. Chill for 15 minutes., In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved. Combine 1/3 cup gelatin mixture with pie filling and almond extract; pour into crust and chill until set. , In a large bowl, beat cream cheese and sugar until smooth. Beat in the melted chocolate, brandy extract and remaining gelatin mixture. Fold in whipped cream; spread over cherry layer. Chill at least 3 hours., Remove from pan. Garnish with the whipped cream, cherries and chocolate if desired.
Nutrition Facts : Calories 211 calories, Fat 12g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 133mg sodium, Carbohydrate 23g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
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Mostafa Waled
[email protected]Overall, this was a good cheesecake. It was easy to make and it tasted delicious. I would definitely recommend it to others.
Square One
[email protected]This cheesecake was a bit too dense for my liking. I think I would have preferred a lighter texture.
Negar Omidi
[email protected]I followed the recipe exactly and the cheesecake turned out great! It was a perfect balance of chocolate and cherry flavors.
Ijaz Ijaz
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. The crust was perfect and the filling was creamy and smooth.
Rajkumar
[email protected]This cheesecake was amazing! I loved the combination of chocolate and cherry. The crust was perfect and the filling was creamy and smooth.
Susan Mugure
[email protected]Overall, this was a good cheesecake. It was easy to make and it tasted delicious. I would definitely recommend it to others.
Ambrellah
[email protected]This cheesecake was a bit too dense for my liking. I think I would have preferred a lighter texture.
Thomas Awuah
[email protected]I followed the recipe exactly and the cheesecake turned out great! It was a perfect balance of chocolate and cherry flavors.
Kibet Naaman
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. The crust was perfect and the filling was creamy and smooth.
Salman Razzaq
[email protected]This cheesecake was amazing! I loved the combination of chocolate and cherry. The crust was perfect and the filling was creamy and smooth.
mujahid zadran
[email protected]Overall, this was a good cheesecake. It was easy to make and it tasted delicious. I would definitely recommend it to others.
Adamu Salihu
[email protected]This cheesecake was a bit too dense for my liking. I think I would have preferred a lighter texture.
Chaka Cruver
[email protected]I followed the recipe exactly and the cheesecake turned out great! It was a perfect balance of chocolate and cherry flavors.
Asa Islam
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. The crust was perfect and the filling was creamy and smooth.
Aswad Mehdi
[email protected]I've made this cheesecake several times now and it's always a success. It's so easy to make and it's always a crowd-pleaser.
Sarmad Sarmad
[email protected]This cheesecake was a hit at my party! It was so easy to make and it turned out beautifully. The flavor was delicious and it was a real crowd-pleaser.
Gloria Thompson
[email protected]The cheesecake was amazing! The crust was perfectly crispy and the filling was rich and creamy. The cherry topping was the perfect finishing touch. I would highly recommend this recipe to anyone who loves cheesecake.
Kille music covers
[email protected]This Black Forest Cheesecake was an absolute delight! The combination of chocolate, cherries, and cheesecake was perfect, and the texture was incredibly smooth and creamy. I'll definitely be making this again!