Asian-influenced lychee and lemongrass sorbet has a tangy, cleantaste in this palate-cleansing treat.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 4 cups
Number Of Ingredients 3
Steps:
- Process lychees and 2 tablespoons water in a food processor until smooth, about 2 minutes. Transfer to a large bowl. Stir in lemon juice and syrup.
- Pour mixture through a fine sieve into another large bowl; discard solids. Freeze in an ice cream maker according to manufacturer's instructions. Transfer sorbet to an airtight container; freeze at least 4 hours or up to 1 week before serving.
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Izat Ullah
[email protected]This sorbet is a great way to impress your guests. It's sure to be a hit at your next party.
Teri Ferreira
[email protected]I love the presentation of this sorbet. It's so elegant.
Kayizzi Emmanuel
[email protected]This sorbet is a great make-ahead dessert. You can make it a few days in advance and just store it in the freezer.
Beverly Hatch
[email protected]I'm not sure I would make this sorbet again. It was good, but it wasn't anything special.
bachgak Kder
[email protected]This sorbet is a great way to use up leftover lychee fruit.
Jamilu Kalifa
[email protected]I had a hard time finding lychee fruit, but I was able to find it at my local Asian grocery store.
samn samn
[email protected]This sorbet is a bit too sweet for my taste. I would have preferred it to be a little more tart.
Nonhlanhla Mahlangu
[email protected]I love the vibrant color of this sorbet. It's so inviting.
Mehran Shaikh
[email protected]This sorbet is the perfect way to cool down on a hot day. It's also a great way to get your daily dose of fruit.
Adam Revis
[email protected]I'm not a big fan of lychee, but I really enjoyed this sorbet. The lemongrass flavor really shines through.
Hasina Parvin
[email protected]This sorbet is so easy to make. I was able to whip it up in just a few minutes.
Technical Queen
[email protected]I love the unique flavor of this sorbet. The lychee and lemongrass are a great combination.
Armando Valle
[email protected]This lychee and lemongrass sorbet is a delightful treat that is perfect for a hot summer day. The flavors of lychee and lemongrass complement each other perfectly, and the sorbet is light and refreshing.