MAC AND TWO CHEESES WITH CARAMELIZED SHALLOTS
Provided by Bon Appétit Test Kitchen
Categories Cheese Pasta Bake Vegetarian Kid-Friendly Dinner Goat Cheese Fall Potluck Shallot Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Diabetes-Friendly Small Plates
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F. Butter 11x7x2-inch glass baking dish. Melt 3 tablespoons butter in heavy large skillet over medium-high heat. Add shallots; sprinkle with salt and pepper. Cover and cook 5 minutes, stirring often. Reduce heat to medium. Cook, covered, until shallots are deep brown, stirring often, about 6 minutes.
- Meanwhile, cook macaroni in large saucepan of boiling salted water until just tender but still firm to bite, stirring occasionally; drain well. Reserve pan. Bring half and half and hot sauce to simmer in same saucepan over medium heat. Toss cheddar cheese and flour in medium bowl to coat; add to half and half mixture. Whisk until sauce is smooth and just returns to simmer, about 2 minutes. Mix in pasta. Season with salt and pepper.
- Spread pasta mixture in prepared dish. Top with shallots, then goat cheese. Sprinkle with pepper. Bake until heated through, about 15 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hamzii BaBa
[email protected]Yum!
Malik Rakha
[email protected]Easy and delicious!
Rj Jahed
[email protected]Amazing! Will definitely make again.
Jay Holland
[email protected]This is the best mac and cheese I've ever had!
Legend Boy
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The caramelized shallots add a really nice flavor to the dish.
Badhon Raj
[email protected]This recipe is a keeper! The mac and cheese is creamy, cheesy, and full of flavor. The caramelized shallots add a nice touch of sweetness. I highly recommend this recipe!
Monica Ghosh
[email protected]This mac and cheese is amazing! The shallots caramelize perfectly and add a delicious sweetness to the dish. The two cheeses melt together beautifully and create a creamy, flavorful sauce. I will definitely be making this again!
Suchanya Whitty
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The caramelized shallots add a really nice flavor to the dish. I also like that I can use different types of cheese to create different variations of the recipe.
Kimberly . Lucero
[email protected]This recipe is easy to follow and the results are amazing! The mac and cheese is creamy, cheesy, and full of flavor. The caramelized shallots add a nice touch of sweetness. I highly recommend this recipe!
mukunda badal
[email protected]This is the best mac and cheese I've ever had! The shallots caramelize perfectly and add a delicious sweetness to the dish. The two cheeses melt together beautifully and create a creamy, flavorful sauce. I will definitely be making this again!
DianaJo Blair
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The caramelized shallots are the star of the show - they add so much flavor and depth to the dish.
Tanweer Khan
[email protected]This mac and cheese recipe is a game-changer! The caramelized shallots add a sweet and savory flavor that takes this dish to the next level. I also love the addition of two cheeses - it makes the sauce extra creamy and flavorful.