Provided by Rachael Ray : Food Network
Categories dessert
Time 5m
Yield 1 quart
Number Of Ingredients 5
Steps:
- In a medium bowl, combine the berries and limoncello. Sprinkle the sugar over the berries and stir until the sugar dissolves. Stir in the mint.;
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sofik miha
[email protected]I'm going to try this recipe with different types of berries. I think it would be great with blackberries or boysenberries.
Ellen Rice
[email protected]I'm allergic to berries, so I can't eat this recipe. But it looks delicious!
akram tarek
[email protected]I had a hard time finding fresh berries in the winter, so I used frozen berries instead. They worked just fine.
Sm Anowar
[email protected]I found that this recipe was a bit too sweet for my taste. I would recommend using less sugar.
Raju Awan
[email protected]I'm not a big fan of the lemon juice in this recipe. I prefer to use orange juice instead.
Bappi Ahmed
[email protected]This recipe is a great way to use up leftover berries.
Liibaan Xirsi. axmed
[email protected]I've also tried this recipe with frozen berries, and it works just as well.
Mukuka Ngosa
[email protected]I love to serve these macerated berries with vanilla ice cream or whipped cream.
Gulam Mujtaba
[email protected]These macerated berries are the perfect summer treat. They're light, refreshing, and so delicious.
Michelle Gecan
[email protected]I've made this recipe several times now, and it's always perfect. It's my go-to recipe for macerated berries.
Shankar Tharu
[email protected]I love that this recipe uses fresh berries. It makes such a difference in the flavor.
Shahab Arif
[email protected]This recipe is so easy to follow. Even a beginner cook can make it.
Jishan Ahmed
[email protected]I'm not a big fan of berries, but I really enjoyed these macerated berries. They were so sweet and juicy.
ahmadullah nematzada
[email protected]I made this recipe for a brunch party, and it was a huge success. Everyone loved the berries.
Md Shahein
[email protected]I tried this recipe with strawberries, blueberries, and raspberries. They were all delicious, but the raspberries were my favorite.
OfficialTaylorWynn
[email protected]I've been making this recipe for years, and it's always a crowd-pleaser. The berries are always so juicy and flavorful.
Mukta Chowdhury
[email protected]I love how versatile this recipe is. You can use any kind of berries you like, and you can adjust the amount of sugar to taste.
Sahid Ahmad
[email protected]These macerated berries were a hit at my last party. They're so easy to make and they taste delicious.