MACKINAC ISLAND CHOCOLATE BUTTER PECAN FUDGE
One of my favorite places to visit every summer is Mackinac Island. Two of my favorite things to do while on the island is ride my bike around the perimeter of the island and then walk through town going in and out of all of the fudge shops looking for free samples. I'm so happy I found this recipe so I can make my own fudge between visits up north. I bought this recipe booklet called Mackinac Fudge Recipes for my cookbook swap partner. I hope she doesn't mind me posting a few of the recipes here on Zaar.
Provided by QueenBee49444
Categories Candy
Time 1h10m
Yield 3 pounds, 18 serving(s)
Number Of Ingredients 7
Steps:
- Combine sugar, butter and milk in a heavy 2 1/2 quart saucepan;.
- bring to full rolling boil, stirring constantly.
- Continue boiling 5 minutes over medium heat or until candy thermometer reaches 234 degrees, stirring constantly to prevent scorching.
- Remove from heat;.
- stir in chips until melted.
- Add marshmallow creme, nuts and vanilla;.
- beat until well blended.
- Pour into greased 9 inch x 13 inch pan.
- Cool at room temperature,.
- cut into squares.
Nutrition Facts : Calories 380, Fat 18.4, SaturatedFat 9, Cholesterol 23, Sodium 75.8, Carbohydrate 56.3, Fiber 1.7, Sugar 49.4, Protein 2.2
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matthew gill
[email protected]This fudge is amazing! I love the way the chocolate and pecans melt in my mouth.
Axmed Nouri
[email protected]This fudge is a bit too sweet for my taste. I think I'll try a different recipe next time.
Raihanah Adhia
[email protected]This fudge is so easy to make and it's so delicious. I'll definitely be making it again.
Roro Ayman
[email protected]I've made this fudge several times and it's always perfect. It's a great recipe for a special occasion.
Kaly Partin
[email protected]This fudge is delicious! I love the way the flavors blend together.
John Noecker
[email protected]This fudge is a bit too rich for my taste. I think I'll try a different recipe next time.
ASMR with dan
[email protected]This fudge is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Rina Sah
[email protected]This fudge is amazing! I love the way the chocolate and pecans melt in my mouth.
samarah kabir
[email protected]I had some trouble getting the fudge to set properly. I think I might have cooked it for too long.
Aiden Medina
[email protected]This fudge is a bit too sweet for my taste, but it's still good.
Joseph Yates
[email protected]I love the combination of chocolate, butter, and pecans in this fudge. It's the perfect treat for a cold winter day.
Shabana Rasooli
[email protected]This fudge is so rich and decadent. It's perfect for a special occasion.
Price Monroe
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it. It was so easy to make too.
Md. Kabir
[email protected]This chocolate fudge was absolutely delicious! It was rich, creamy, and had the perfect balance of sweetness. The pecan pieces added a nice crunch. I will definitely be making this again.