Here is a very low cost and simple recipe for a great Vietnamese chicken recipe, Maho. It is something we eat on a regular basis, and my toddler likes it too, so you know it is yummy.
Provided by PinkPetunias
Categories World Cuisine Recipes Asian Vietnamese
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Let the rice stand, covered, while you finish the dish.
- Heat oil in a skillet over medium heat until shimmering, and cook and stir the garlic until fragrant, about 1 minute. Stir in the chicken, and cook and stir until seared and beginning to brown, about 5 minutes. Stir in soy sauce and peanuts, and cook and stir until the chicken is no longer pink inside, and the soy sauce has coated the chicken and peanuts, 5 more minutes. Remove the chicken mixture from the heat.
- Line 4 plates with lettuce leaves, and scoop 1 cup of cooked rice onto each leaf. Top with chicken-peanut mixture, and sprinkle each plate with mandarin orange slices.
Nutrition Facts : Calories 692.7 calories, Carbohydrate 91 g, Cholesterol 50.4 mg, Fat 22.2 g, Fiber 3.4 g, Protein 31.4 g, SaturatedFat 3.7 g, Sodium 511.4 mg, Sugar 8.2 g
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SM Tanjid
[email protected]I love this recipe! It's my go-to recipe for Vietnamese chicken.
Henry Faraji
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the flavors are incredible.
Eleah Hoille
[email protected]This is a great recipe! The chicken is tender and flavorful, and the sauce is delicious. I highly recommend it.
honore osenge
[email protected]I love this recipe! It's so easy to make and the chicken is always cooked perfectly.
Mak Wan
[email protected]This recipe is amazing! The chicken is so flavorful and the sauce is perfect. I will definitely be making this again and again.
cedrick munezero
[email protected]I tried this recipe last night and it was delicious! The chicken was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
PerfectionBiz Digital Branding Agency
[email protected]This is my go-to recipe for Vietnamese chicken. It's so easy to make and the flavors are always amazing. I highly recommend it!
Thokozani Gqola
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfectly. I've made it several times now and it's always a hit with my family and friends.
Alisha LeBleu
[email protected]This recipe is a must-try! The chicken is so tender and flavorful, and the sauce is to die for. I highly recommend it.
Sufyan AA
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the flavors are incredible.
sydney sydney
[email protected]This was my first time making Vietnamese chicken and it turned out amazing! The chicken was so moist and the sauce was delicious. I can't wait to make it again.
Lara Ibraheem
[email protected]I made this dish for a party and it was a huge success! Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
Lutwama Stuwart
[email protected]This recipe is a keeper! The chicken was so tender and flavorful. I loved the combination of spices and the lemongrass really made the dish sing. I will definitely be making this again.
David Oru
[email protected]I followed the recipe exactly and it turned out great! The chicken was juicy and flavorful, and the sauce was delicious. I served it over rice and it was a hit with my family.
Md durul Munshi
[email protected]This was the most delicious Vietnamese chicken I've ever had! The flavors were so well-balanced and the chicken was cooked perfectly. I will definitely be making this again and again.