MAINE BOILED LOBSTERS
Make and share this Maine Boiled Lobsters recipe from Food.com.
Provided by dojemi
Categories Very Low Carbs
Time 8m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Bring the salted water to a boil in a pot large enough to hold the lobsters.
- Rinse the lobsters under cold water and quickly slide them into the boiling water.
- Cover the pot and simmer gently until the lobsters turn completely red, in about 6 minutes.
- Drain in a colander and serve immediately with melted butter or extra-virgin olive oil.
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Nkp saayaa
[email protected]This recipe looks amazing! I can't wait to try it.
Umar Tanveer
[email protected]I'm a vegetarian, so I don't eat lobster. But I'm sure this recipe would be great for people who do.
Hayakhansafakhan Hayakhansafakhan
[email protected]I'm allergic to shellfish, so I can't try this recipe. But it sounds delicious!
Khalil Official
[email protected]This recipe is way too complicated. I don't have the time or patience to make it.
Md tamim Rahit
[email protected]I followed the recipe exactly, but my sauce didn't turn out right. It was too thin and bland.
SaNgwani Kaluba
[email protected]I'm not sure what I did wrong, but my lobsters turned out tough and rubbery.
Panashe g Gunyanja
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Kander
[email protected]I've made this recipe several times now and it always turns out great. It's a crowd-pleaser for sure.
Alisat Miya
[email protected]This recipe is a keeper! The lobsters were cooked to perfection and the sauce was delicious.
amanuel andemeskel
[email protected]The lobsters turned out great! The meat was tender and flavorful. I will definitely be making this recipe again.
Saadazeem Channa
[email protected]I love how easy this recipe is to follow. Even if you're a beginner in the kitchen, you can make this dish with no problem.
Irvin Tsaoseb
[email protected]This recipe is a bit time-consuming, but it's worth it. The lobsters come out perfectly cooked and the flavor is amazing.
Sthelo Sihle
[email protected]I'm not a huge fan of lobster, but I have to admit, this recipe was pretty good. The lobster was tender and juicy, and the sauce was flavorful without being too overpowering.
Mulenga Daka
[email protected]I've tried a lot of boiled lobster recipes, but this one is definitely my favorite. The secret is in the seasoning - the combination of Old Bay and lemon is just perfect.
ozieru emmanuel
[email protected]This recipe was a hit at my last dinner party! The lobsters were cooked perfectly and the flavor was incredible. My guests couldn't stop raving about them.