MAJA BLANCA
Maja blanca is a Filipino favorite kakanin (dessert or snack.) This dish is sweet, delicate, soft, and creamy. Good for dessert.
Provided by laarni
Categories World Cuisine Recipes Asian Filipino
Time 2h5m
Yield 12
Number Of Ingredients 7
Steps:
- Bring 2 cups coconut milk to a boil; stir constantly until oil begins to separate from the milk, about 30 minutes. Skim and reserve oil in a bowl. Reduce heat to medium-low and add 3 tablespoons sugar to remaining milk. Continue to cook and stir until milk becomes brown and crumbly, about 30 minutes more. Remove latik from heat.
- Grease an 8-inch mold or pie dish with reserved coconut oil.
- Heat remaining 2 cups coconut milk, cream-style corn, cornstarch, 1/2 cup sugar, and corn kernels in a saucepan over medium heat, stirring constantly, until thickened, about 5 minutes. Pour corn mixture into prepared mold. Cool until maja blanca is set.
- Cover mold with a plate and invert maja blanca onto the plate. Slice maja blanca and sprinkle with latik.
Nutrition Facts : Calories 226.7 calories, Carbohydrate 21.8 g, Fat 16.2 g, Fiber 1.1 g, Protein 1.9 g, SaturatedFat 14.3 g, Sodium 56.2 mg, Sugar 12 g
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Flower Girl
[email protected]I love the combination of flavors in this maja blanca. It's the perfect balance of sweet and savory.
Raja Patel
[email protected]This maja blanca is a must-try for any dessert lover. It's creamy, delicious, and easy to make.
Namayengo Tracy
[email protected]I'm so glad I found this recipe. It's the best maja blanca I've ever had.
holudarey samlex
[email protected]This maja blanca is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Messi
[email protected]I love the nutty flavor of this maja blanca. It's so unique and delicious.
Faheem bhayo
[email protected]This maja blanca is a great dessert for a party. It's easy to make and it can be served in individual portions.
vvubya lawrence
[email protected]I'm so happy I found this recipe. It's a great way to use up leftover rice.
Jessica Sekhobela
[email protected]This maja blanca is the perfect make-ahead dessert. You can make it a day or two ahead of time and it will still be delicious.
Shady Nyaz
[email protected]I love the creamy texture of this maja blanca. It's so smooth and rich.
Ihsan Jagerani
[email protected]This maja blanca is the perfect dessert to end a meal. It's light and flavorful, and it's sure to leave you satisfied.
Marquette
[email protected]I'm so glad I found this recipe! I've been looking for a good maja blanca recipe for ages.
Ch Shehryar
[email protected]I made this maja blanca for my family last night and they loved it! It's a great dessert for kids and adults alike.
Svetlana Parker
[email protected]This maja blanca is the perfect dessert for a hot summer day. It's light and refreshing, and it's sure to cool you down.
LIFE WITH MANI BRO
[email protected]I've made this maja blanca several times and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy dessert.
Ntando Ncanywa
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients and it's really easy to follow.
Dayyan Hamd
[email protected]This maja blanca is a great dessert for any occasion. It's easy to make and it's always a crowd-pleaser.
Mhedi Hasan
[email protected]I'm not usually a fan of maja blanca, but this recipe changed my mind. It's so flavorful and the texture is perfect.
Zack Teegarden
[email protected]I made this maja blanca for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. Thanks for sharing!
Arooj Roji
[email protected]This is the best maja blanca recipe I've ever tried! It's so creamy and delicious, and it's really easy to make. I will definitely be making this again and again.