MAKE-AHEAD BREAKFAST CASSEROLE
Provided by Food Network
Time 1h13m
Yield 10-12 servings
Number Of Ingredients 12
Steps:
- Spread croutons on bottom of greased 13" x 9" baking dish. Crumble and cook sausage in medium skillet over medium heat until browned. Drain. Spread over croutons. Whisk eggs and milk in bowl until blended. Stir in soup, spinach, mushrooms, cheeses and mustard. Pour egg mixture over sausage and croutons. Refrigerate overnight. Preheat oven to 325F. Bake egg mixture 50-55 minutes or until set and lightly browned on top. Garnish with herb sprigs and carrot, if desired. Serve hot with picante sauce, if desired. Refrigerate leftovers.;
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Muhammad Mahir
[email protected]This casserole is a great way to start your day!
Hafiz Muhammad aslam
[email protected]I would definitely recommend this recipe to others.
Md Shakil Shakil khan
[email protected]This casserole is perfect for a potluck.
Mahmood Emad
[email protected]I've never made a breakfast casserole before, but this one turned out great!
Khou Slim
[email protected]This casserole is a great way to use up leftover ham.
Balthoroki
[email protected]I love how easy this casserole is to make.
Imran Baig
[email protected]This is a great recipe for a beginner cook.
Younas younas
[email protected]I've made this casserole for my family several times, and they always love it.
Romjan Nusrat
[email protected]This casserole is perfect for a brunch party.
Kimera Ali
[email protected]I'm not a fan of eggs, but I loved this casserole!
Sagar Karki
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Rashid A. Rashid
[email protected]I love how versatile this casserole is. You can add or remove ingredients to suit your taste.
Lincoln Hoam
[email protected]This is the perfect make-ahead breakfast for a busy week!
Nmabuchi Geoffery
[email protected]I've made this casserole several times, and it's always a crowd-pleaser.
mim thebe
[email protected]This casserole is a great way to use up leftover sausage and cheese.
Abdullah Afridi
[email protected]I love breakfast casseroles, and this one is one of my favorites! It's always a hit with my guests.
Nomi zia
[email protected]This breakfast casserole was a lifesaver on a busy morning! It was quick and easy to assemble, and it cooked perfectly in the oven. The flavors were great, and everyone in my family loved it.
Iqbal Husen
[email protected]This casserole was easy to make and tasted delicious! I used turkey sausage instead of pork sausage, and it was still very flavorful. I will definitely be making this again.
Leon Taylor
[email protected]I'm not a big fan of breakfast casseroles, but this one was really good! The sausage and cheese were flavorful, and the eggs were cooked perfectly. I would definitely make this again.
Parvis
[email protected]This breakfast casserole was a hit with my family! It was easy to make ahead of time, and it reheated well. The flavors were perfect, and the casserole was nice and fluffy. I will definitely be making this again!