MAKE-AHEAD CHEESEBURGER LASAGNA
Taken in Betty Crocker Casseroles and Slow Cooker Meals Magazine. Loved it! Easy, fast and delicious! Used low-fat cottage cheese instead of ricotta and used low-fat cheese to lower calories!
Provided by Redsie
Categories Meat
Time 1h
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Spray 13×9-inch (3qt) baking dish with cooking spray.
- In 12-inch skillet, cook beef and onion over medium-high heat 5-7 minutes, stirring frequently, until beef is brown;drain. Stir in tomato sauce, water, ketchup and mustard. Simmer 5 minutes stirring occasionally.
- Meanwhile, in medium bowl beat egg with whisk or fork. Stir in ricotta cheese and 2 cups cheese blend.
- Spread 1 cup beef mixture over bottom of baking dish. Top with 4 uncooked noodles. Spread half of the ricotta mixture over noodles; top with 1 1/2 cups of beef mixture. Repeat layers once with 4 noodles, remaining ricotta mixture and 1 1/2 cups meat mixture. Top with remaining 4 noodles, beef mixture and 1 cup cheddar cheese.
- Cover with foil; refrigerate at least 8 hours or overnight.
- Heat oven to 350°F Bake lasagna covered 45 minutes. Uncover; bake 25-35 minutes longer or until bubbly. Remove from oven. Cover with foil; let stand 5-10 minutes before cutting.
- Just before serving, top with lettuce, tomato and pickles. Serve with additional ketchup if desired.
Nutrition Facts : Calories 276.2, Fat 8.6, SaturatedFat 4.9, Cholesterol 54.7, Sodium 639.2, Carbohydrate 37.7, Fiber 2.5, Sugar 8, Protein 12.9
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Brian Kipkirui
[email protected]This lasagna is a great way to use up leftover ground beef. It's also a great dish to freeze for later.
Angley Swaney
[email protected]This lasagna is so flavorful. The combination of beef, cheese, and pasta is perfect.
Robert Asitiba
[email protected]I love the crispy cheese topping on this lasagna. It adds the perfect finishing touch.
Methodic One
[email protected]This lasagna is so cheesy and delicious. It's the perfect comfort food.
Abebe Ejere
[email protected]I've made this lasagna several times and it always turns out perfect. It's a great recipe for beginners.
Catherine merrill
[email protected]This lasagna is a great way to feed a crowd. It's also a great dish to take to potlucks.
Jessica Webb
[email protected]This lasagna is so easy to make. I love that I can just throw it in the oven and forget about it.
Autumn Wishon
[email protected]I love the cheeseburger flavor of this lasagna. It's so unique and delicious.
Mandy Schwindt
[email protected]This lasagna is a great way to use up leftover hamburger. It's also a great dish to freeze for later.
Abdelrhman Osama
[email protected]I've made this lasagna several times and it's always a hit. It's a great recipe to have in your back pocket.
rsblade
[email protected]This lasagna is the perfect comfort food. It's cheesy, beefy, and oh-so-satisfying.
Cherrie Maciel
[email protected]I love this lasagna! It's so easy to make and it's always delicious.
Najmil Hasan
[email protected]This is my go-to lasagna recipe. It's always a hit with my family and friends.
Zabih afridi Khan
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it!
Hadi Dauood
[email protected]This lasagna is a great way to use up leftover ground beef. It's also a great dish to make ahead of time.
Tayyab Bajwa
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The lasagna was delicious and my kids loved it.
Cristabel Gyamfi
[email protected]This is the best lasagna I've ever had! The cheeseburger flavor is perfect and the lasagna is so creamy and cheesy.
Tanue Aforgang
[email protected]I've made this lasagna twice now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to put together.
Roci Vpp
[email protected]This cheeseburger lasagna was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.