MAKE-AHEAD HOLIDAY CAKE
Julia Kinard of Dallastown, Pennsylvania recommends this impressive make-ahead dessert to please a crowd. "For my granddaughter's birthday, my daughter placed slivered almonds artfully to decorate this cake as a bear instead. It was a big hit," she reports.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 16-20 servings.
Number Of Ingredients 7
Steps:
- Line a 13-in. x 9-in. pan with foil; set aside. In a large bowl, combine milk and chocolate syrup; fold in whipped cream. Pour into prepared pan; cover and freeze for 6 hours. , Prepare and bake cake according to package directions, using a greased and floured 13-in. x 9-in. baking pan. Cool for 10 minutes; invert onto a wire rack to cool completely. Transfer to a serving platter. , Remove cream mixture from the freezer; carefully invert onto cake and remove foil. Spread whipped topping over top and sides. Return to the freezer for 2 hours. , May be frozen for up to 2 months. Let stand at room temperature for 10 minutes before cutting., Just before serving, drizzle with additional chocolate syrup; garnish with mint and cherries.
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Jiban Rai
[email protected]This is my go-to holiday cake recipe. It's always a crowd-pleaser.
Glo Belbar
[email protected]I've made this cake several times and it's always a hit. It's so moist and flavorful.
Summer Shields
[email protected]This cake looks amazing! I'm definitely going to make it for my next holiday gathering.
Estivine Landy
[email protected]I'm not much of a baker, but this recipe seems easy enough to follow. I might give it a try.
Eva Ivkić
[email protected]This cake looks delicious. I'm going to save this recipe for my next holiday party.
khat khaled
[email protected]I can't wait to try this cake!
Russell Gang Limberhand Sr
[email protected]This cake is so festive and perfect for the holidays.
Md. Oieos Ali
[email protected]I love that this cake can be made ahead of time. It's one less thing to worry about on a busy holiday.
freya cannon
[email protected]This cake is perfect for make-ahead holiday baking. It's easy to make and always a crowd-pleaser.
Pretty_Roslen
[email protected]I made this cake for my family and they couldn't get enough of it. It was so moist and flavorful.
asif ramzan
[email protected]This cake was a hit at our holiday party! Everyone loved the moist texture and delicious flavor.