Make and share this Make Ahead Lasagna recipe from Food.com.
Provided by nleewebb
Categories < 4 Hours
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Cook lasagna noodles according to package directions.
- in separate bowl, combine cottage cheese, ricotta cheese, parmesan cheese and 1 cup mozzarella cheese and pesto.
- In large skillet, brown ground beef, draining off any accumulated grease. Add chopped onion and minced garlic. Saute' until onion is translucent. Stir in pasta sauce.
- Layer 1 cup beef mixture, 3 noodles, and 2 1/2 cups cottage cheese mixture in a lightly greased 13- x 9-inch baking dish. Top with 3 noodles, 2 cups beef mixture, and 3 more noodles. Top with remaining cottage cheese mixture, 3 noodles, and beef mixture. Sprinkle with remaining 1 1/2 cups mozzarella cheese.
- Cover with plastic and then foil. Refrigerate overnight.
- Remove from refrigerator and let set on counter until oven is pre-heated to 375.
- Bake covered for 30 minutes. Uncover and bake for 20 additional minutes, or until cheese is bubbly and lightly browned.
Nutrition Facts : Calories 545.7, Fat 26.3, SaturatedFat 13.3, Cholesterol 136.1, Sodium 958.8, Carbohydrate 37.2, Fiber 3.1, Sugar 10.5, Protein 38.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bilal nasir
[email protected]I'm not a fan of ricotta cheese, so I substituted cottage cheese in this recipe. It turned out great!
Suman Kanchha Official
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. It's so delicious!
Sunil Sah
[email protected]I love that this lasagna can be customized to my liking. I always add extra cheese and vegetables.
Ehis Assurance
[email protected]This lasagna is a great freezer meal. I always have one on hand for busy nights.
Karimi Betha
[email protected]I've never made lasagna before, but this recipe made it easy.
Thato Wapolis
[email protected]This lasagna is perfect for a special occasion.
Umer Jani
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so good!
Hk gameng YT
[email protected]This lasagna is a great way to use up leftover meat and vegetables.
Recy Rael
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it!
Jacque Nasieku
[email protected]This lasagna was a lot of work, but it was worth it. It was delicious!
MD Meherullah
[email protected]The instructions were not clear enough and the lasagna turned out too dry.
Bshoy Ameer
[email protected]This lasagna was a bit too cheesy for my taste.
Usman Ch
[email protected]I will definitely be making this lasagna again.
Billy Mwangi
[email protected]This lasagna was delicious! The cheese was melted and gooey, and the sauce was flavorful.
Marlene Bier
[email protected]I love that this lasagna can be made ahead of time. It's perfect for busy weeknights.
Justin Vivien
[email protected]This is the best lasagna I've ever had! The instructions were easy to follow and the results were amazing.
ffsahi ffsahi
[email protected]I've made this lasagna several times and it always turns out great. It's a great make-ahead meal and it's always a crowd-pleaser.
Nadia Combrinck
[email protected]This lasagna was a hit with my family! The flavors were perfectly balanced and the cheese was gooey and delicious. I will definitely be making this again.