MAKE-AHEAD SLOW-COOKER ASIAN PEACH CHICKEN THIGHS
A little bit of sweet, a little bit of heat and a whole lot of easy - this make-ahead slow-cooker meal is sure to please both the diners and the chef.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 16h20m
Yield 4
Number Of Ingredients 13
Steps:
- In labeled 1-gallon freezer bag, place honey, soy sauce, melted butter and chili garlic sauce; seal bag. Knead bag to mix well. Add chicken and frozen peaches; squeeze bag to thoroughly coat chicken and peaches in sauce. Lay flat, and freeze up to 3 months.
- Thaw 12 to 24 hours in refrigerator, until completely thawed.
- Pour contents of bag into 3 1/2- to 4-quart slow cooker. Cover and cook on Low heat setting 4 to 5 hours.
- In small bowl, beat cornstarch and cold water. Quickly stir into chicken mixture in slow cooker; cover. Increase heat to High heat setting; cook 5 to 10 minutes or until thickened.
- Divide rice among 4 bowls. Divide chicken mixture among bowls of rice. Top with remaining ingredients.
Nutrition Facts : Calories 510, Carbohydrate 55 g, Cholesterol 150 mg, Fat 1/2, Fiber 3 g, Protein 35 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1480 mg, Sugar 23 g, TransFat 0 g
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Andy Carranza taylor
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe.
All TV LTD
[email protected]This recipe was easy to follow and the chicken turned out great. I served it with rice and it was a delicious meal.
Pappa Raziy
[email protected]I made this recipe for my family and they loved it. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Gary Hougel
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend reducing the amount of sugar in the sauce.
Mr Badsha
[email protected]I've made this recipe several times and it's always a hit. The chicken is so delicious and the sauce is perfect.
Jorrellflav Spearman05
[email protected]This recipe is a keeper. The chicken is always so tender and juicy, and the sauce is flavorful. I highly recommend it.
Sabbir Rahman Rafi
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe.
RSK TV
[email protected]This recipe was easy to follow and the chicken turned out great. I served it with rice and it was a delicious meal.
tetany stany
[email protected]I made this recipe for my family and they loved it. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Victoria Desmond
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend reducing the amount of sugar in the sauce.
Don Mvppimp
[email protected]I've made this recipe several times and it's always a hit. The chicken is so delicious and the sauce is perfect.
Khurramfassal21 Khurramfassal21
[email protected]This recipe is a keeper. The chicken is always so tender and juicy, and the sauce is flavorful. I highly recommend it.
Mareeyam Ahmed
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe.
Khadija Nisar
[email protected]This recipe was easy to follow and the chicken turned out great. I served it with rice and broccoli and it was a delicious meal.
Pixiebvy
[email protected]I'm not a huge fan of chicken thighs, but this recipe changed my mind. The chicken was so juicy and flavorful, and the sauce was to die for. I will definitely be making this again.
Mj Mutemba Jamil
[email protected]This recipe was a huge hit with my family! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Sartaj Abbasi Sartaj Abbasi
[email protected]I made this recipe last night and it was delicious! The chicken was so tender and the sauce was flavorful. I will definitely be making this again.
Gladis Ojendiz
[email protected]This recipe was so easy to make and the chicken turned out so flavorful and juicy. I served it over rice and it was a hit with my family. I will definitely be making this again!