MAKEOVER SPINACH TUNA CASSEROLE
This thick, gooey casserole has been a family favorite for years.-Karla Hamrick, Wapakoneta, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a small bowl, combine sour cream, mayonnaise and lemon juice; set aside., In a large saucepan, melt butter. Stir in flour until blended. Gradually stir in milk. Bring to a boil; cook and stir 2 minutes or until thickened. Reduce heat; stir in 1/3 cup cheese, stirring until melted. Remove from heat; stir in sour cream mixture. Add spinach, stuffing mix, bread crumbs and tuna., Drain noodles and place in a 13x9-in. baking dish coated with cooking spray. Top with tuna mixture; sprinkle with remaining cheese. , Cover and bake 35 minutes. Uncover; bake 5-10 minutes longer or until lightly browned and heated through.
Nutrition Facts : Calories 346 calories, Fat 9g fat (5g saturated fat), Cholesterol 50mg cholesterol, Sodium 734mg sodium, Carbohydrate 41g carbohydrate (9g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges
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Craig Remmert
[email protected]I love the combination of spinach and tuna in this casserole. It's a unique and delicious dish.
Bing Bong
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Lisa Staples
[email protected]This casserole is a great way to get your kids to eat their vegetables. It's also a great dish to make ahead of time.
kedir nas30
[email protected]I made this casserole for my family and they all loved it. It's a great recipe to have in your back pocket.
Mukula Mukula
[email protected]This casserole is a great way to use up leftover rice. It's also a great dish to take to a potluck.
Mirza Halima
[email protected]I love the combination of spinach and tuna in this casserole. It's a unique and delicious dish.
Zalim Khan
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Mutiyat Olajumoke Fatiu
[email protected]I've never been a big fan of tuna casserole, but this recipe changed my mind. It's so creamy and flavorful.
Isaac Brooks
[email protected]This casserole is so easy to make and it's always a hit. I love that I can use ingredients that I already have on hand.
Allaudin Jani
[email protected]I made this casserole for my picky kids and they loved it! It's a great way to get them to eat their vegetables.
Nimra Iman
[email protected]This casserole is a great way to use up leftover tuna. It's also a great dish to make ahead of time.
JoLaunda E Osborne
[email protected]I've made this casserole several times and it always turns out great. I love the creamy sauce and the crunchy topping.
Manuela Israel
[email protected]This is my new favorite casserole recipe. It's so easy to make and it's always a crowd-pleaser.
Martin Woods
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
All types Of Vedio
[email protected]This spinach tuna casserole was a hit with my family! The flavors were well-balanced and the texture was perfect. I will definitely be making this again.