MALABAR SPINACH AND WILD MUSHROOM STIR-FRY RECIPE - (3.8/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Malabar Spinach And Wild Mushroom Stir-fry Recipe - (3.8/5) image

Provided by oggi

Number Of Ingredients 8

8 C malabar spinach
1 T grapeseed oil
1 T minced garlic
1 T minced ginger
1 T minced scallion
2 T soy sauce
salt and pepper to taste
1 C dried assorted wild mushrooms, hydrated

Steps:

  • 1. Wash leaves and spin-dry. 2. In a large saucepan or wok, heat the oil and add garlic, ginger, and scallion. Stir-fry for 3 minutes. Add soy sauce. 3. Stir in malabar spinach and mushrooms, stir-fry for 3 minutes or until leaves are soft and wilted. 4. Taste and adjust seasoning with salt and pepper. Serve with steamed white rice.

Yusuf Tumuhimbitse
[email protected]

I've made this dish several times and it always turns out great. It's a great way to use up leftover spinach and mushrooms.


Behroz Nadi
[email protected]

This dish is so flavorful and satisfying. I love that it's also healthy and easy to make.


John Kerekes
[email protected]

I'm so glad I found this recipe! It's become a staple in my meal rotation.


Mary Boatemaa
[email protected]

This is a great recipe for a vegetarian meal. It's packed with flavor and nutrients.


Shoaib Butt
[email protected]

I love how versatile this recipe is. I've made it with different types of mushrooms and vegetables and it always turns out great.


Dev Kumar
[email protected]

This dish was a bit too spicy for my taste. I think I'll use less chili pepper next time.


Diwakar Lohani
[email protected]

I'm not a big fan of spinach, but this dish was surprisingly good. The mushrooms and sauce were so flavorful that I didn't even mind the spinach.


RANISH MAHARJAN
[email protected]

This is a great recipe for a quick and easy weeknight meal. I love that it's healthy and flavorful.


Sheryl Reeves
[email protected]

I followed the recipe exactly and it turned out great! The only thing I would change is to add some more garlic.


AKI TELICOM
[email protected]

This dish was a bit bland for my taste. I think it could use some more spices.


Md Safayt
[email protected]

I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually add some extra vegetables, like bell peppers or zucchini.


Arauagiwgoq Sk
[email protected]

This is a great recipe! I've made it several times and it always turns out great. The spinach and mushrooms are so flavorful and the sauce is delicious.


Tewrobert49
[email protected]

I made this dish last night and it was a hit! My family loved it. The sauce was so flavorful and the mushrooms were so tender.


Mahi Mahi
[email protected]

This dish was absolutely delicious! The flavors were so well-balanced and the spinach and mushrooms were cooked to perfection. I will definitely be making this again.