MALTED BROWN BREAD
The smell of bread baking in the oven can transform a dull winter afternoon into one of homely comfort and delight.
Provided by David GM
Categories Yeast Breads
Time 29m
Yield 2-3 loaves
Number Of Ingredients 5
Steps:
- Add the yeast to about a third (200ml) of the warm water. Leave to froth up in a warm place.
- Meanwhile, mix the flour and sea salt together.
- If the flour has been stored in a cold place, warm slightly then pour the yeasty liquid into the flour, followed by the oil, and gradually add all the remaining water. Knead well for about 10 minutes to a polished, silky soft dough.
- Cover with a damp linen cloth and allow to stand for 20 minutes.
- Meanwhile, preheat the oven to 220°C /428°F / Gas Mark 7.
- Warm the 2 baking trays or 3 small flower pots (about 5 1/2" diameter) then lightly oil. Divide the dough into 2 (for trays) or 3 (for flower pots) equal pieces, knead out the air and place on the trays/in flower pots.
- Recover with the damp linen cloth and leave to rise in a warm, draught-free place (about 80°F is ideal) for about 3/4 hr until the dough has doubled in size.
- Bake for 35 - 40 minutes. Turn out the bread and tap the bottom. If it sounds hollow - the bread is cooked. If knocking the bread produces a dull thud - return it to the oven, turned upside down for a little longer.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ionutz
[email protected]This bread is delicious! I highly recommend it.
Inkeri Rantala
[email protected]I've made this bread several times now and it always turns out perfect. It's a great recipe.
Kohinur 22
[email protected]This bread is perfect for sandwiches or toast. It's so soft and fluffy.
EngoLush TeaChor
[email protected]I made this bread for my kids and they devoured it! They said it was the best bread they've ever had.
Kyle Cummings
[email protected]This bread is so moist and flavorful. I love the malted milk powder flavor.
Yuri Rosa
[email protected]I've been looking for a good malted brown bread recipe for ages, and this one is perfect! It's so easy to make and it tastes delicious.
Aron Ferrera
[email protected]This bread was a hit at my party! Everyone loved it and asked for the recipe. It was so easy to make and it turned out perfect.
Legendff God
[email protected]I made this bread for my family and they loved it! It was so soft and fluffy, and the malted milk powder gave it a really nice flavor. I will definitely be making this bread again.
Worst Animations Ever
[email protected]This bread is AMAZING!! I've made it twice now and it's perfect every time. It's so moist and flavorful, and the malted milk powder gives it a unique and delicious flavor. I highly recommend this recipe.