Fans of malted milk balls will enjoy this bar. Frosting includes malted milk powder and the top is sprinkled with chopped malted ball candies.
Provided by S. Millar
Categories Desserts Cookies Bar Cookie Recipes
Time 45m
Yield 24
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x13 inch baking pan with foil and grease the foil.
- In a medium saucepan, over low heat, combine 3/4 cup butter with semisweet and unsweetened chocolate. Cook, stirring frequently, until everything is melted and smooth. Remove from heat and stir in the sugar and 1 tablespoon vanilla. Beat in the eggs one at a time, mixing well after each. Combine the flour, baking soda and salt; stir into the chocolate mixture. Spread the batter evenly into the prepared pan.
- Bake in the preheated oven for 25 to 30 minutes, until a toothpick inserted into the center comes out clean. Cool in pan on top of a wire rack.
- To make the topping: In a medium bowl, mix malted milk powder, milk and 1 teaspoon vanilla until smooth. Beat in the butter and confectioners' sugar until well blended. Spread over cooled bars. Sprinkle crushed malt balls over the top. Cut into bars and serve.
Nutrition Facts : Calories 270.6 calories, Carbohydrate 37.4 g, Cholesterol 51.6 mg, Fat 12.8 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 7.6 g, Sodium 148.6 mg, Sugar 28 g
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Md arman Hossin
[email protected]I followed the recipe exactly, but my malted milk balls turned out too hard. I'm not sure what I did wrong.
A.S. Humayon
[email protected]These malted milk balls were a bit too sweet for my taste, but they were still good.
Gaming Santo
[email protected]I love malted milk balls, and this recipe is the best. The balls are so chewy and flavorful, and they're perfect for a sweet treat.
GM Khorshed
[email protected]These malted milk balls were so good! I couldn't stop eating them.
Kazi Arfat
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow, and the malted milk balls are always a hit.
Ahmar Butt
[email protected]These malted milk balls were delicious! I made them for a party and they were a huge hit.
Imon ali
[email protected]I followed the recipe exactly, but my malted milk balls turned out too hard. I'm not sure what I did wrong.
Anthony Handy
[email protected]These malted milk balls were a bit too sweet for my taste, but they were still good.
Anwara Parvin
[email protected]I love malted milk balls, and this recipe is the best. The balls are so chewy and flavorful, and they're perfect for a sweet treat.
Isabel Rendon
[email protected]These malted milk balls were so good! I couldn't stop eating them.
sumon nath
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow, and the malted milk balls are always a hit.
Roksana Khanom
[email protected]These malted milk balls were delicious! I made them for a party and they were a huge hit.
Ami Gutierrez
[email protected]I followed the recipe exactly, but my malted milk balls turned out too hard. I'm not sure what I did wrong.
Elena Benitez
[email protected]These malted milk balls were a bit too sweet for my taste, but they were still good.
Romke Roy
[email protected]I love malted milk balls, and this recipe is the best I've tried. The balls are so chewy and flavorful, and they're perfect for a sweet treat.
Rubel Hossein
[email protected]These malted milk balls were so easy to make and they turned out so well! I will definitely be making these again.
Pathan Niazi
[email protected]This was a great recipe! I've been looking for a good malted milk ball recipe for a while, and this one is definitely a keeper. The balls were perfectly chewy and flavorful, and they were a hit with my family and friends.